- EH6 6JL - Edinburgh-based Sardinian host Luisa invites you to her beautiful home in Leith, Edinburgh - the perfect setting for a true supper club experience - bringing diners together in an intimate environment to sample the very best ‘Scotland meets Sardinian’ cuisine.
Dine on an array of Italian canapés, followed by an 8-course tasting menu inspired by her family’s Sardinian cooking traditions and recipes, in the relaxed setting of the host’s own Edinburgh home. Hear all about the places and cultures that influenced Luisa’s dishes and recipes.
Hailing from the Italian island of Sardinia, your host Luisa has spent some 18 years working in hospitality; moving to Edinburgh three years ago after managing Michelin Star restaurants in England. Having always dreamed of opening her own restaurant, the supper club trend realised a more affordable option for Luisa - starting Scotland Meets Sardinia’ in her home two year ago.
- 8-course Tasting Menu + Canapés
- Meals can be adapted for dietary preferences
- Drinks (Tea, Water)
- Dishes inspired by the host’s family recipes using the best British and Scottish produce
- Located in Leith, a buzzing port district
- See sample menu below - ingredients are subject to market availability and seasonality
- Guests can BYOB
- Carpaccio di salmone -
- Rana pescatrice all’Algherese -
- Scampi lardellati -
- Calamari e piselli -
- Polpo alla diavola -
- Scabecciu -
- Gnocchetti al granchio -
- Pannacotta al mirto -
Embark on an Italian culinary adventure without having to leave Edinburgh. Luisa, a native Sardinian, welcomes you to her exquisite home in Leith, a vibrant harbor district in Edinburgh. A variety of Italian appetizers awaits you, followed by an elaborate 8-course tasting menu. This menu has been crafted with inspiration from the traditional Sardinian recipes Luisa’s family has passed on, and features only the best British and Scottish products, alongside ingredients from Sardinia. While dining, Luisa will share stories of the places and cultures that have shaped her culinary creations. Guests are also free to bring their own beverages!
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
For a full refund, cancel at least 24 hours before the scheduled departure time.
