- Χατζηκυριάκου 4 - You will meet your hosts, Dionisis and Eleni, at their charming house with a beautiful view, in a central location of Thessaloniki. Very soon you will start interacting with each other and participate in the food preparations. During the experience, you will have a delicious meal with the hosts and other guests, enjoying the most famous Greek food homemade (appetizers, main course, beer or refreshments).
The menu consists of all the dishes that are mentioned and described below.
Also, guests will be served local beer or refreshment.
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- Dinner
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Tzatziki Sauce - Tzatziki is probably the most famous Greek sauce, simply consisting of strained yogurt, garlic, cucumber, and olive oil.
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Fried Potatoes and Zucchinis - Cut into round slices or sticks, and breaded with batter, crispy fried zucchinis are one of the most sought-after appetizers in Greek taverns.
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Greek Salad with Feta Cheese - Also known as Horiatiki, the popular Greek salad is made with tomatoes, cucumbers, onions, peppers, olive oil and oregano.
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Gyro and Souvlaki, served with Onion and Fresh Seasonal Herbs - Probably the most famous Greek food, gyro or souvlaki is wrapped with crispy pita bread along with thin sliced tomato, onion and sauce.
Dionisi’s undertaking is a distinctive addition to your itinerary in Thessaloniki. Participate in a 3-hour engaging experience that guides you to craft your own authentic souvlaki and gyro, the globally represented icons of Greek cuisine. Allow your hosts to disclose the clandestine aspects of the local barbecue, employing the finest selection of meat cuts and an assortment of herbs and spices. Dig in to the delicious food, familiarize with the group, and raise a toast to the stunning outdoor scenery. This remarkable remembrance of Greece will eternally reside in your heart!
For a full refund, cancel at least 24 hours before the scheduled departure time.
