Indulge in a Toulouse Traditional Food Tour and immerse yourself in the authentic flavors of the South West. From foie gras to cassoulet, experience a culinary journey that will tantalize your taste buds and leave you craving for more.
Indulge in a Toulouse Traditional Food Tour and immerse yourself in the authentic flavors of the South West. From foie gras to cassoulet, experience a culinary journey that will tantalize your taste buds and leave you craving for more.
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31000 - Toulouse is renowned as one of France’s most stunning cities, celebrated for its pink-hued historic architecture. It’s affectionately known as “The Pink City”! Notable attractions include the Cathedrale Saint-Sernin, the Canal du Midi, and the Capitole.
Our Food Tour offers an introduction to traditional South Western French cuisine and…
- 31000 - Toulouse is renowned as one of France’s most stunning cities, celebrated for its pink-hued historic architecture. It’s affectionately known as “The Pink City”! Notable attractions include the Cathedrale Saint-Sernin, the Canal du Midi, and the Capitole.
Our Food Tour offers an introduction to traditional South Western French cuisine and wine. Participants will explore the city’s central highlights, essential for any visitor, while also gaining insider tips from a knowledgeable local guide.
- Bottled water included
- Bottled water included
- Wine Tasting - Toulouse is the capital of the largest vineyard in France. You’ll get to sample the best wines with a local wine-seller.
- Foie gras - one of the most luxurious French delicacies, made from duck meat with a rich and buttery flavour. Worldwide famous.
- Cassoulet - the gastronomical symbol of the region, a hot and filling stew, made with…
- Wine Tasting - Toulouse is the capital of the largest vineyard in France. You’ll get to sample the best wines with a local wine-seller.
- Foie gras - one of the most luxurious French delicacies, made from duck meat with a rich and buttery flavour. Worldwide famous.
- Cassoulet - the gastronomical symbol of the region, a hot and filling stew, made with an abundance of ingredients.
- Chocolate-tasting - delicious flavored pralines sold in a local shop, a small sweet to balance the savory dishes.
- Violet - a much less renown Toulouse specialty, but nonetheless much loved by the locals. Candies, cakes, tea… They put it in everything!
Immerse yourself in the culinary delights of the South West like a local resident. This is a genuine experience, guaranteed to engage all of your senses.
You’ll savour regional cuisine in a cosy environment. Expect to taste a variety of dishes, from sweet to savory, at 5 unique venues. From foie gras to cassoulet, each dish culminating with the flavor…
Immerse yourself in the culinary delights of the South West like a local resident. This is a genuine experience, guaranteed to engage all of your senses.
You’ll savour regional cuisine in a cosy environment. Expect to taste a variety of dishes, from sweet to savory, at 5 unique venues. From foie gras to cassoulet, each dish culminating with the flavor of violets. Ensure you come with a healthy appetite.
- Please be aware that the guide may speak both in English and French during the tour
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.