It’s impossible to be in Italy and not taste at least one pasta plate… Hence, we’ll show you how to whip up two! Master the skill of ‘sfoglia’ rolling (fresh pasta) and learn to concoct 2 basic yet distinct homemade pasta types guided by your Cesarina. More so, you’ll get the hang of perfecting the much-loved Tiramisu. Engage with Italian food lovers like yourself in this practical cooking session. It’s a grand chance to truly immerse oneself in Italian traditions.
• Get the knack of rolling ‘sfoglia’ (fresh pasta) by hand
• Discover how to create 2 classic pasta varieties
• Understand the art of designing the iconic tiramisu
• Delight in an intimate kitchen workshop with a group limit of 12. Share your love for Italian food with other pleasant guests
• Pre-cooking warm up with an Italian Aperitivo

Cesarine is known for being Italy’s most aged network of domestic chefs distributed nationwide. They are cordial hosts that welcome inquisitive tourists into their private homes for hands-on culinary pursuits.

• Please note that our Cesarine are ready and thrilled to host you in their homes! All Cesarine are always very careful and attentive of the important sanitary rules needed, even more now! The homes provide all the essential sanitary equipment for the guests (paper towels for washing hands, hand sanitizing gel and so on). Remember to always maintain 1 meter distance from each other and if not, wear masks and gloves