- Carrick Winery & Restaurant - The first stop of the tour is in the Bannockburn sub-region of Central Otago. An hour’s drive from Queenstown following the Kawarau River. In this beautiful setting you will experience an educational tour of the vines, barrel hall and of course, finish with a beautiful tasting of the wines they produce.
- Wine-certified guide leads the tour
- Tastings at four distinct wineries
- Multiple convenient pick-up points in Queenstown
- Exclusive barrel room and vineyard tour
- Shared cheese platter to enjoy
- Gourmet ‘trust-the-chef’ lunch experience
Your wine-certified guide will meet you at your Queenstown accommodation to kick-start your day. We’ll then embark on a one-hour journey to Central Otago and its renowned sub-wine regions, known for their exceptional wineries and award-winning wines, especially the world-famous Pinot Noirs of Central Otago.
Throughout the day, you’ll relish four distinct wine-tasting experiences, ranging from smaller boutique cellar doors to well-established locations. As part of the tour, you’ll also get a chance to explore a barrel room and engage with your charismatic guide and cellar staff, learning fascinating information and stories about the region and its wines.
Rest assured, all your meals are included in this experience. You will enjoy a delightful ‘trust the chef’ lunch at a locally renowned restaurant and savor a delectable cheeseboard at the final location towards the end of the day.
- Minimum of 4 adults to confirm a departure
- Minimum drinking age is 18 years
For a full refund, cancel at least 24 hours before the scheduled departure time.