- Kuala Lumpur - Eat Like a Local \nGet ready to indulge your taste buds on a street food tour of Kuala Lumpur, as we take you on a culinary journey through the city’s most flavorful neighborhoods. Our tour will begin in Pudu, a bustling area known for its diverse street food scene, where we’ll sample delicious dishes like Hokkien mee and yong tau foo. Next, we’ll head to Brickfields, home to the city’s Little India, where we’ll indulge \nin some spicy and flavorful Indian dishes like roti canai and banana leaf rice. Finally, we’ll head to Kg. Baru, the last surviving Malay village in the city, where we’ll try some traditional Malay dishes like nasi lemak and rendang. Along the way, our knowledgeable guide will share fascinating insights into the history and culture of Kuala Lumpur’s street food scene. This street food tour is perfect for anyone \nwho wants to experience the vibrant and diverse flavors of Kuala Lumpur’s local cuisine. \n- Kuala Lumpur - Heritage on a Plate \nJoin us on a street food walking tour in Kuala Lumpur, where we’ll take you to some of the city’s most popular food destinations. We’ll start at Jalan Imbi, a street known for its delicious Chinese cuisine. Next, we’ll visit a famous Indian Muslim restaurant or ‘Mamak Shops’ as they are affectionally known as in Malaysia. We then head to Jalan Alor, a vibrant street filled with hawker stalls and street food \nvendors. After our food adventure, we’ll head to a local venue where you’ll learn how to make popular Malaysian snacks such as popiah, onde-onde or roti jala. Our experienced host will guide you through the cooking process, and you’ll get to taste your creations. Throughout the tour, our knowledgeable guide will share fascinating insights into the history and culture of Kuala Lumpur’s street food scene. This street food walking tour is perfect for anyone who wants to experience the local cuisine and learn more about Malaysian culture.
- Two bottles of 500ml drinking water per person
- Lunch included
- English-speaking tour guide
- Raincoat for each traveler
- Gratuities
Depending on the package selected, the activities will differ:
Dine Like a Native
Starting off in the lively locale of Pudu, famous for its diverse array of street food, we’ll relish mouth-watering dishes including Hokkien mee and yong tau foo. Following this, we’ll move to Brickfields, the center of the city’s Little India, for some deliciously spicy and rich Indian food like roti canai and banana leaf rice. Last, but not least, we’ll venture to Kg. Baru, the city’s sole Malay village that remains, to savor some traditional Malay recipes.
Cultural Cuisine
Our journey embarks at Jalan Imbi, a lane renowned for its scrumptious Chinese fare. Afterwards, we’ll drop by a celebrated Indian Muslim restaurant or as they’re endearingly called in Malaysia, ‘Mamak Shops’. Subsequently, we make our way to Jalan Alor, a vibrant and bustling street brimming with hawker stalls and food vendors. The final part of our gastronomic adventure brings us to a local establishment where we’ll learn the art of crafting popular Malaysian snacks such as popiah, onde-onde or roti jala.
- Departure details: Starts at the Hotel within Kuala Lumpur City Centre
- Return details: Returns to original departure point
- Please furnish to us your mobile number, all participants name, name as well as address of hotel within Kuala Lumpur city centre in order for us to coordinate with you on the day of the experience
- Since this tour involved food, please also advise us if there are any special dietaries or allergies or any health-related issues
- Our local representative will be contacting you on the day of the experience
For a full refund, cancel at least 24 hours before the scheduled departure time.
