Experience the flavors of Sardinia with a personal dinner hosted by a professional chef. Enjoy a fusion of traditional dishes in a cozy and welcoming atmosphere.
Experience the flavors of Sardinia with a personal dinner hosted by a professional chef. Enjoy a fusion of traditional dishes in a cozy and welcoming atmosphere.
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Via Fresi Simplicio - The host Corinna is a professional chef and she is inviting you to her home to enjoy a culinary experience with her and her family.
Her cuisine is a fusion of traditional dishes from my beautiful land and the menu is adapted to the seasonality.
About the host Corinna: “After having worked for 20 years in some of the most…
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Via Fresi Simplicio - The host Corinna is a professional chef and she is inviting you to her home to enjoy a culinary experience with her and her family.
Her cuisine is a fusion of traditional dishes from my beautiful land and the menu is adapted to the seasonality.
About the host Corinna: “After having worked for 20 years in some of the most luxury villas on the Smeralda Coast, I decided to share my knowledge and experience, together with my passion for cooking with the visitors of my land. My cuisine goes from fish dishes to the most traditional recipes from Sardinia.”
You will get the chance to experience a unique and authentic dinner with a local host, hand selected by Eatwith, the world’s largest community for authentic culinary experiences. Eatwith experiences are top-rated on TripAdvisor and are loved by thousands of travelers from around the world!
- Dine at a local host’s home, experiencing the culture and cuisine first-hand.
- Enjoy a local dinner as a unique cultural interaction.
- Share an unforgettable meal and moments with fellow food enthusiasts.
- Savor a selection of alcoholic beverages included.
- Dine at a local host’s home, experiencing the culture and cuisine first-hand.
- Enjoy a local dinner as a unique cultural interaction.
- Share an unforgettable meal and moments with fellow food enthusiasts.
- Savor a selection of alcoholic beverages included.
- The consumption of alcohol is only allowed for people over 18 years old.
- The consumption of alcohol is only allowed for people over 18 years old.
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Appetiser of local cold cuts and cheeses - Local cold cuts and cheeses with seasonal vegetables
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Zuppa gallurese - Tradictional dish made with bread, cheese seasoned with beef broth and flavoured whit spices
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Little pig or lamb sardinian IGP baked with roast potatoes
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Seadas - Famous dessert in Sardinia made with cheese flavored local honey
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Appetiser of local cold cuts and cheeses - Local cold cuts and cheeses with seasonal vegetables
-
Zuppa gallurese - Tradictional dish made with bread, cheese seasoned with beef broth and flavoured whit spices
-
Little pig or lamb sardinian IGP baked with roast potatoes
-
Seadas - Famous dessert in Sardinia made with cheese flavored local honey
Immerse Yourself in the Flavors of Sardinia at Corinna’s Home
Experience the richness of Sardinia’s fresh and local ingredients crafted into delectable dishes in the kitchen. Corinna, a skilled chef, invites you to join her and her family for a memorable dining experience.
Her culinary style blends traditional recipes from our beautiful region, with a…
Immerse Yourself in the Flavors of Sardinia at Corinna’s Home
Experience the richness of Sardinia’s fresh and local ingredients crafted into delectable dishes in the kitchen. Corinna, a skilled chef, invites you to join her and her family for a memorable dining experience.
Her culinary style blends traditional recipes from our beautiful region, with a menu that changes with the seasons. This autumn and winter, delight in a comforting meal featuring a hearty soup and a signature meat course.
Step into Corinna’s welcoming private residence, where a cozy ambiance sets the stage for forging new connections and sharing unforgettable moments.
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.