• Geor. Mpakou 21 - Aspasia and George’s dinner class is a unique way to explore the hidden gems of Athens. Step into the oasis of It Is Greek Roof Garden, a paradise outdoor space carefully designed for culinary experiences.

Engage in a 3-hour experience, being an active part of the preparations for a great variety of dishes. Let your host guide you through the cooking process and introduce you to new recipes, all within an atmosphere of humor and extroversion.

Last but not least, enjoy the tasteful dinner you’ve helped create, socialize with other visitors under the stars and clink your glasses! That special memory of Greece will stay forever in your heart!

The menu consists of all the dishes that are mentioned and described below, which are accompanied by traditional Greek–style country bread.
Also, guests will be served by two glasses of white wine per person.

• Dinner
• Alcoholic beverages are only available to those over 18 years of age

• Bread Rusks with Olives and Graviera Cheese - Graviera is a traditional Greek hard cheese with its flavor ranging from slightly sweet to mildly spicy.

• Tzatziki Sauce - Tzatziki is probably the country’s most famous dip, simply consisting of strained yoghurt, garlic, cucumber and olive oil.

• Greek Butter Beans - Popular among locals as Gigantes Plaki, this iconic meze is prepared in the oven with carrots and tomato sauce.

• Eggplants Imam - A delicious dish featuring eggplants stuffed with a savory mixture of onions, tomatoes, garlic and many herbs and spices.

• Cretan Dakos Salad - This fresh salad, one of the most common Greek delicacies, combines the crispy barley rusks with feta cheese and the sweetness of tomatoes.

• Traditional Stuffed Tomatoes and Peppers - A summer recipe in which the vegetables are filled with rice and various types of herbs such as spearmint.

• Beef Burger Patties - A juicy carnivore choice of lean ground beef seasoned with garlic and local spices, grilled in an outdoor barbeque.

• Ravani - This sweet semolina cake, soaked in an aromatic orange syrup, has its origins in Northern Greece.

The ItIsGreek RoofGarden is a unique venue in Athens, dedicated to providing unforgettable culinary experiences for travelers. Located on the rooftop of a building, it offers breathtaking views of the city skyline, making it an ideal setting for cooking classes and events.

With a focus on Greek cuisine, selected local hosts welcome guests to immerse themselves in the art of cooking and enjoy delicious meals together. The space is thoughtfully designed to foster interaction and creativity, within a carefully decorated outdoor environment, which creates an oasis in the heart of Athens.

Less than 10 minutes away from the Blue Line metro station Panormou, the spot is just a short distance from the city’s main attractions. At the same time, the neighborhood is safe and residential, offering quite numerous free parking spaces around. A trip to Athens should definitely include a visit to ItIsGreek RoofGarden.

For a full refund, cancel at least 24 hours before the scheduled departure time.