For three decades, Flora and Giorgi have been refining their culinary skills and are excited to share their passion for cooking. Their secret recipe includes love, ingenuity, and top-tier ingredients. They extend a warm invitation for you to traverse with them on a culinary journey through Mediterranean cuisine, as handed down by their parents.
For three decades, Flora and Giorgi have been refining their culinary skills and are excited to share their passion for cooking. Their secret recipe includes love, ingenuity, and top-tier ingredients. They extend a warm invitation for you to traverse with them on a culinary journey through Mediterranean cuisine, as handed down by their parents.
- Eoleon - Your local host Flora loves good bread, handmade pies, good olive oil and good wine. She really likes to eat with friends and to understand the habits of foreign places. She can’t wait to show you a very cozy corner of her house, for a good meal and a few hours of human communication.
- Eoleon - Your local host Flora loves good bread, handmade pies, good olive oil and good wine. She really likes to eat with friends and to understand the habits of foreign places. She can’t wait to show you a very cozy corner of her house, for a good meal and a few hours of human communication.
- Unique access to a magical private home in Athens
- Experience local culture and cuisine first hand
- Greek 3-course dinner accompanied by wine
- Unforgettable communal dining with fellow food enthusiasts
- Unique access to a magical private home in Athens
- Experience local culture and cuisine first hand
- Greek 3-course dinner accompanied by wine
- Unforgettable communal dining with fellow food enthusiasts
- Selection of - Tzatziki, Hortopitakia - Mini pies from Crete filled with greens, olives, homemade breadsticks, beef meatballs with ouzo and fennel seeds
- Salad - Mediterannean green salad with rocket sauce, green apple and pomegranate
- Pork and celery stew with potatoes and garlic sauce - OR Beef braised in tomato sauce with smoked eggplant puree OR…
- Selection of - Tzatziki, Hortopitakia - Mini pies from Crete filled with greens, olives, homemade breadsticks, beef meatballs with ouzo and fennel seeds
- Salad - Mediterannean green salad with rocket sauce, green apple and pomegranate
- Pork and celery stew with potatoes and garlic sauce - OR Beef braised in tomato sauce with smoked eggplant puree OR Spicy yogurtly kebap(served on a pie with tomato sauce, onion and parsley)
- Orange pie and vanilla ice cream
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.