• Am Kranen - Our tour guide welcomes you and introduces you to the eating habits of the Middle Ages. The first taste shows you that meat consumption played a major role.
• Gruner Markt - Guessing games and scent samples let you immerse yourself in the history of Bamberg’s weekly market. Its long history and diversity still inspire visitors from near and far today.
• Igor Mitoraj Centurione I - Bamberg is known far beyond the city limits for its art of brewing beer. In the Middle Ages, however, Bamberg was a wine town, which you can test yourself with a view of the monastery on Michelsberg.
• Untere Brucke - The romantic designation of Bamberg as “Little Venice” can best be traced at the lower bridge. In front of the backdrop of the former fishermen’s houses from the 17th century, stories about the lifeline Regnitz are told.
• Schlenkerla, die historische Rauchbierbrauerei - With a view of the historic “Schlenkerla” smoked beer brewery, you will delve deep into the history of Bamberg’s art of beer brewing.
• Pfahlplätzchen - Strengthened by another delicious taste, you will follow the saying “go to the cellar”.
• Eckerts Wirtshaus - The tour concludes with a visit to a classic Bamberg inn. There everyone can choose a beer of their choice and convince themselves of the beer brewing art of the Bamberg people.

• Snacks
• Alcoholic Beverages

“Besides the two branches of the Regnitz, a third stream runs through Bamberg, more potent than the others: beer!” This culinary tour explores Bamberg’s nearly 1,000-year-old brewing tradition and provides a range of insights into the city’s cuisine. Along with two types of “Hörnla”, Bamberg boasts numerous culinary delights. Various “experimenters” make this tour a flavorful adventure.

This tour is conducted in German.

For a full refund, cancel at least 24 hours before the scheduled departure time.