• Carrer d’Esteràs, 12 - Join Chef Nicole for a hands-on rooftop paella cooking class in Barcelona!

In this class, you’ll learn how to make the perfect paella, a traditional Spanish dish that originated in Valencia and has become a staple of Spanish cuisine. Chef Nicole is a talented local chef who will guide you through every step of the paella-making process, from selecting the best ingredients to cooking the perfect rice.

You’ll start with a welcome drink of wine, vermouth (Catalan classsic), or a non-alcoholic beverage while you get to know your classmates for the day. Then, you’ll head to the terrace, where you will learn how to prepare the ingredients and build the layers of flavor that make a great paella.

You’ll learn about the history and cultural significance of paella in Spain, as well as tips and tricks for perfecting your technique. Chef Nicole will be on hand to answer all your questions and help you master the art of paella.

Once your paella is ready, you’ll sit down to enjoy it together with your fellow classmates, along with a glass of local wine.

So come join Chef Nicole for an unforgettable culinary adventure in Barcelona. Book your spot in her paella cooking class today!

• All materials provided: aprons, gloves, and recipes
• Views of Montjuic
• Wine, vermouth, or non-alcoholic beverages available throughout

• Private transportation
• In-vehicle air conditioning

• Spanish Cheese, Spanish ham (Jamon), olives and chips - Start with some pica-pica or snacks consisting of cheese, chorizo, jamon, and olives and a welcome drink of wine, vermouth or non-alcoholic drink.
• Seafood Paella - Rice will be cooked with sepia(cuttlefish), mussels, clams, prawns.

Come and enjoy a hands-on cooking class while relaxing on a beautiful rooftop terrace in Sants, Barcelona.

You will learn how to make an authentic paella from the Hofmann trained professional chef Nicole (Michelin starred culinary school in Barcelona).

You will learn new cooking techniques and the secrets behind making a delicious paella that will impress your family and friends.
Explore the history and cultural significance of paella, understanding its traditional ingredients and variations across different regions of Spain. Discover the importance of each component and how they contribute to the dish’s flavor profile.

We are dedicated to fostering a love for cooking and Spanish/ Catalan cuisine through our fun-filled cooking experiences with personalized attention, offering small group sizes.

Vegetarians are welcome. Please let me know in advance if you have any dietary restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.