• Av. Cra 19 #123-60 - We offer a specialty coffee tasting experience that will allow you to discover how you prefer your coffee. The process consists of four tasting cups prepared using different methods: Aero Press, V60, French Press, and Japanese Siphon. During the tasting, you will learn how to modify the different attributes of coffee and how grinding, water and pouring affect its properties.
  In addition, you will have at your disposal a table of flavors to associate them with a memory. We will start by tasting 2 different origins: one in the washed process, the other in the honey process, while we learn about the history of our coffee. Then you will try a baked empanada to prepare your mouth for other flavors. The next 2 coffees will be a natural process and a wash.

• Tea and coffee

We hail from Fusagasugá as coffee cultivators and represent a coffee enterprise with half a century of heritage aimed at enhancing the wellbeing of the local coffee populace via eco-friendly methods. The coffees featured in this encounter are certified organic, sustainably sourced, and ethically traded.

Our session transcends the bounds of an ordinary coffee sampling; it’s an assembly dedicated to unfolding the sensory dimensions of coffee, appreciating various brewing methods such as filtration, espresso, and steeping.

For a full refund, cancel at least 24 hours before the scheduled departure time.