Bolognese Cooking Class: Countryside Culinary Experience

Immerse yourself in the traditional Bolognese cuisine with a private lesson from a local chef in the beautiful countryside of Bologna. Learn to cook authentic dishes and make new friends!

Duration: 5 hours
Cancellation: 24 hours
Highlights
  • Via A. Grazia, 5 - The activity takes place 15 km from the city center of Bologna, in an organic farm, you will prepare the dishes of traditional Bolognese cuisine. We will prepare the traditional dishes by mixing eggs and flour, pulled by hand, seasoned with traditional sauces, prepared by us, once the preparation is finished you will taste what…
What's Included
  • Private transportation
  • Carbonated beverages
  • Bottled water
  • Lunch
  • In-vehicle air conditioning
  • Tea and coffee
  • Alcoholic Beverages
What's Not Included
  • Non si effettua trasporto da e per albergo o altri luoghi
Meal Options
  • tagliatelle al ragù - tipical dish of the Bolognese cuisine, pasta made from scratch, generally eaten with the ragù sauce, or tomato sauce or with the mushrooms.
  • tortellini - home made pasta filled with meat, normally served with meat broth or with Parmigiano cream
  • tortelloni - home made pasta bigger than the tortellini, filled wit ricotta cheese…
Additional Information

For those seeking respite from the bustling city center, look no further than immersing yourself in the local gastronomy! Situated in the serene and stunning hillsides of Bologna, our establishment offers the unique chance to participate in authentic Bolognese cooking classes, led by a professional chef. A marvelous opportunity to enjoy, connect with…

Location
Via Santo Stefano, 14
Via Santo Stefano
Ci incontreremo di fronte a via Santo Stefano 14, (Academya lingue), nel centro di Bologna.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(90 Ratings)
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1 star
Tabea
Oct 9, 2024
Lovely, authentic cooking session in the countryside - We had a truly perfect time in Ca‘Bianca. The service of collecting us from the meeting point and bringing us back there after the course worked perfectly. We were picked up by the very pleasant daughter of the chef who provided us with interesting facts and history of the city Bologna along the way to the charming house in the countryside. The warm welcoming inside with a homemade cake and tea was a lovely start. In the kitchen we had the opportunity to learn how to make fresh pasta (in our case it was Tagliatelle and Tortelloni) from the inspiring qualified chef Elisabetta with fresh, organic and high quality ingredients. The taste was just delicious and the amount of pasta more than enough. The vine accompanied to the pasta was another nice extra. We can truly recommend the cooking session which felt more like visiting good friends on the countryside then having a lession thanks to the welcoming atmosphere.
Review provided by Tripadvisor
Voyager02454775976
Sep 22, 2024
Highlight of our trip to Italy - What a wonderful day spent with this lovely family. My husband and I brought our son and daughter in law to learn true Italian cooking as all our Italian grandmothers are not with us. Just full of heart, great food, wine and delightful conversation. Stunning setting and a real treat. The pups are sweet and add to a special day. If you’re considering this just do it. Highlight of our trip.
Review provided by Tripadvisor
Daniel_c
Sep 14, 2024
High expectations .. exceeded! - We had such high expectations and were so excited to travel to the food capital of the world to learn how to make authentic pasta and bolognese sauce .. little did we know, however, that we would be warmly escorted by a local family to their hilltop villa that organically values and produces much of the ingredients they use .. to be truly treated as welcomed, family guests in their beautiful home and then step-by-step educated in a hands-on culinary adventure on how to prepare traditional pasta and bolognese .. recipes that we will surely take home and share with our families and friends in the US .. The Mother-Daughter Team of Flaminia and Elizabeth could not have more lovingly and effectively hosted and communicated with us throughout the entire relaxing experience .. we felt their passion for sharing their longstanding family recipes .. step by step they taught us how to replicate them and they then sat us down for dinner in their home, like family, to wine and dine on our efforts. THANK YOU FLAMINIA AND ELIZABETH! WE will remember you forever and are so grateful. XO
Review provided by Viator
Heikeisabellk
Sep 6, 2024
A great experience! - A great experience!! We not only learned how to make different pastas, but also learned a lot about Italian cuisine and culture, all in a very nice family atmosphere.
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Kathleen_a
Jul 16, 2024
This was such a wonderful... - This was such a wonderful experience! The food was delicious and the setting was absolutely perfect. We learned a lot about the region and the art of pasta making. Highly recommend!
Review provided by Viator
Llynne
Jun 18, 2024
An experience of a lifetime!! - This was the highlight of our time in Bologna. We got to learn how to make pasta in the chef’s kitchen in her countryside home, a 1600 era historic building occupied by the 3rd generation in her family. The weather was perfect so we enjoyed the fruits of our labor on the backyard patio overlooking the incredible view of the valley. The chef and her daughter were so welcoming and warm we left feeling like we were leaving family. ❤️
Review provided by Tripadvisor
Dml05
Jun 14, 2024
A Farm Cooking Class to Remember! - My father and my daughter learned how to make tortelloni! We all had a wonderful time at the farm, which is in a gorgeous locale. What a warm, welcoming family who really knows their food. It was so rewarding to learn how to make a real Bolognese sauce from such a talented mother/daughter duo.
Review provided by Tripadvisor
Llynne_p
Jun 12, 2024
Experience culture and cuisine in the countryside - What a wonderful experience! We were warmly welcomed with fresh apricot juice made from the farm’s fruit trees, ricotta cake and of course an espresso. Not only did we learn all about making two kinds of pastas and sauces, we experienced cooking in the chef’s personal kitchen. We got to enjoy the fruits of our labor on the backyard patio overlooking the breathtaking view of the valley. If you are looking for something special to do in Bologna and learn about the cuisine and culture in a 1600 year stone residence, this is the cooking class for you!
Review provided by Viator
Leerc7671ny
Jun 3, 2024
Loved small cooking class in countryside - We had an amazing experience in the beautiful countryside. Mother Daughter duo were wonderful hostesses. Transport to and from city center was easy. Would highly recommend this experience.
Review provided by Tripadvisor
Natalie_m
May 27, 2024
Perfection! - This was a perfect way to spend a beautiful afternoon. The family was so engaging. The setting was stunning. The food was delicious. We will recommend this to everyone visiting the Bologna area.
Review provided by Viator
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November 2024
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