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Pasta Making Class: Learn Traditional Recipes
4.8
129 Ratings
Bologna
What brings joy to my enterprise is the direct involvement and acquisition of skills in handling fresh pasta, a legacy from my granny’s old instructions. The finale that will astound you with its deliciousness is the Tiramisu.
What brings joy to my enterprise is the direct involvement and acquisition of skills in handling fresh pasta, a legacy from my granny’s old instructions. The finale that will astound you with its deliciousness is the Tiramisu.
Duration:
3 hours
Cancellation:
24 hours
Highlights
- Via Sabotino, 27 - Join a cooking class featuring 2 or 3 recipes from traditional Bolognese or regional cuisine. Participants will create various types of pasta and classic desserts, paired with excellent wines that complement the dishes perfectly. Hands-on experience will enhance the appreciation of authentic Bolognese cuisine. The friendly cat,…
- Via Sabotino, 27 - Join a cooking class featuring 2 or 3 recipes from traditional Bolognese or regional cuisine. Participants will create various types of pasta and classic desserts, paired with excellent wines that complement the dishes perfectly. Hands-on experience will enhance the appreciation of authentic Bolognese cuisine. The friendly cat, Pol, will be present to assist during the class. For vegetarian guests, specially prepared sauces and pastas will be available to meet their dietary preferences.
What's Included
- Alcoholic Beverages
- Alcoholic Beverages
What's Not Included
- Private transportation
- Private transportation
Meal Options
- tortellini in broth - served with homemade capon broth
- tagliatelle with ragu - served with the classic Bolognese sauce and homemade bread
- tortelloni with butter and sage - served with alpine butter and fresh sage from my garden
- Vegetarian pasta dish
- tortellini in broth - served with homemade capon broth
- tagliatelle with ragu - served with the classic Bolognese sauce and homemade bread
- tortelloni with butter and sage - served with alpine butter and fresh sage from my garden
- Vegetarian pasta dish
Location
Via Sabotino, 27
Via Sabotino
meeting time 4.30pm Ring the Fiocchi bell, the entrance is from the gate of a sloping courtyard
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
4.8
(129 Ratings)
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Damy132
Dec 17, 2024
How to eat in Bologna - Alessia was fantastic. Her food and wine knowledge is exceptional. I think I'm a good judge of both wine and food, since I've been in the luxury wine and food industry for over 40 years. She really knows her business and is so kind with her guests. A perfect host and she's also a sommelier.
Review provided by Tripadvisor
Jim_g
Dec 4, 2024
We had such a great time.... - We had such a great time. Alessia was knowledgeable, a great teacher and even gave us the recipes to try at home. After making pasta and tiramisu we were able to enjoy the fruits of our labors with a great sit down dinner, complete with wine! We've even made the tiramisu at home and everyone raved about it. A definite must do if you are in bologna. Please note the location is in an apartment complex, down a gravel driveway but not super hard to find. Don't worry she will be looking for you!
Review provided by Viator
Panuchea_s
Dec 2, 2024
I thoroughly enjoyed Alessia's cooking class. - Alessia was absolutely amazing! She was incredibly patient as she guided us through the process of making fresh pasta and tiramisu. Her step by step instructions were clear, easy to follow and she delivered with such warmth and enthusiasm. I had so much fun. I would highly recommend her to anyone looking for a memorable and enjoyable cooking class.
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Yanlok_t
Nov 25, 2024
100% recommended - Wonderful host. Such a lovely kitchen to learn how to make tiramisu and pasta! The wine pairings were perfect. Such an amazing experience to top our weekend in Bologna.
Review provided by Viator
Frederik
Oct 30, 2024
Super food course at home at Alessia - I have been with five friends to a food course at Alessia.
There was a great success!
Alessia guided us through recipes for pasta and tiramisu, all of which became really delicious. In addition, we got good wines that fit well with the food.
Alessia is skilled and thorough - and she makes sure we all learned something.
A huge recommendation from us! :-)
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Benjamin
Oct 28, 2024
Great time - Learned Alot - We had a great time at Alessia's home. It was a short and easy walk from the city center and started promptly on time. We learned how to make various types of pasta and even a desert! At dinner Alessa prepared the pasta with an appetizer and served us various types of wine as a pairing. As soon as we got home from our vacation we used what we learned to make home made pasta - far better than the restaurants!
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Susannebalslevn
Oct 17, 2024
Tips for classic dishes from skilled teacher - Great experience to be invited inside a private home in Bologna. Alissia told passionately about recipes and methods. We got new tips for classic dishes and went away with full stomachs and inspiration for cooking ourselves. We were in the age group 13-61 and everyone could participate. Warmest Recommendation here from.👍👍👍
Review provided by Tripadvisor
Brittany_g
Oct 9, 2024
Great Experience! - It was such a great time cooking with Alessia! I enjoyed how the organization of the class was very well thought out bc things ran very smoothly! Our tiramisu we made was the BEST I’ve had in bologna! I was doing this experience alone but my group was so friendly and from different parts of the world and it was just truly a great core memory! 🩷 10/10 recommend!
Review provided by Viator
Kyle_s
Oct 8, 2024
Fun evening - Alessia was a fantastic teacher and expertly walked us through the process of making a tiramisu, tagliatelle, and tortellini. On top of the food, we also tried local wines. Highly recommended if you are in Bologna and want to do something a little different.
Review provided by Viator
T8669gorachell
Oct 5, 2024
Highly recommended - Highly recommend - this was our favourite activity we did in Bologna! Alessia was a welcoming and generous host. Really interesting learning how to make the tortelloni, tagliatelle, and tiramisu, and trying both handcutting + using the pasta machine. The best tiramisu and some of the best pasta we've ever had, made even better because we created it! We also enjoyed meeting others in the class - there were 8 of us total, which was a good size. Overall highly recommend, and thank you Alessia for a great night!
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