• Piazza del Municipio - This is our meeting spot. We always select the finest dishes to introduce you to our traditions, recommend the best restaurants, and ensure you have the ultimate culinary experience.
• Via Dr. Joseph Streiter - Here, we’ll visit a traditional Bolzano bar where you can savor delicious canapés with speck and Bauernschinken. Speck is uncooked, salted, and smoked pork aged from six months to two years, seasoned with a variety of spices that make it incredibly flavorful. It’s often served with traditional bread and pickled cucumber. Bauernschinken is a cooked ham flavored with the same spices used in the speck process, offering a unique and tasty cold cut.
• South Tyrol Museum of Archaeology - At one of the most typical and delightful restaurants in the area, you’ll taste the famous canederli, dumplings made of stale bread moistened with milk and bound with eggs and a small amount of flour. Alternatively, you can try spätzle, small dumplings made with wheat flour, eggs, water, and boiled spinach, topped with cream and speck—simply delicious.
• Ca’ de Bezzi - Here, we’ll sample the renowned beer. From delicate light beer to spicy strong beer, the South Tyrolean beer scene offers a diverse range.
• Piazza delle Erbe - Bolzano is also known for its bread, especially Laugenbrot and Brezen. Laugenbrot is made by immersing bread rolls in a lye solution before baking, sometimes stuffed with cheese. Brezen is a ring-shaped bread with a golden, shiny crust covered with grains of salt.
• Via della Mostra - Bolzano is also famous for its delectable desserts. In a well-known “Konditorei,” you’ll enjoy the typical strudel, the most famous dessert beyond our borders! This pastry is made from a thin sheet of dough rolled up with filling and baked. Thanks to the incredible variety of apples, this dessert is a true delicacy.
• Monumento a Walther Von der Vogelweide - This is where our tour concludes, but not without a delicious coffee first!

• Bottled water
• One alcoholic beverage included (served only to 18 years old and above)
• Lunch
• Tea and coffee

The Bolzano food tour offers a delightful walking experience through the heart of Bolzano. Participants are accompanied by a “Foodie,” a local guide who shares insights into the chosen restaurants, their culinary creations, and fascinating historical tidbits. This guide ensures that tourists experience the authentic local tastes and flavors.

This tour combines top-notch gastronomy with an exploration of Italian culture and lifestyle, all while enjoying a stroll with a local companion. We limit our groups to small sizes to ensure a genuine exchange and provide each tourist with the utmost attention.

Please note that the tour is conducted in English and Italian, with German and other languages available upon request.

• Please be aware that the guide may speak both in English and Italian during the tour

For a full refund, cancel at least 24 hours before the scheduled departure time.