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Authentic Jewish Cooking Class in Budapest: An Intimate Culinary Experience in the Jewish District

5.0

8 Ratings

Budapest

Experience the flavors and traditions of authentic Jewish cuisine in Budapest's vibrant Jewish district. Learn to make traditional dishes like Rugelach and Challah while hearing fascinating family stories.

Duration: 4 hours

Cancellation: 1 day learn more

Highlights

Király u. 77 - It includes:
we make together a traditional 3-course Jewish menu (starter, main course and dessert)
traditional Jewish dishes (Not kosher)
homemade flavors
all the ingredients, kitchen pots and equipment
cosy atmosphere (Not a basement room)
my help and guidance (I am a professional chef)
4-hour cooking experience with interesting information and stories about the history of Central European Jews as well as about the bustling Jewish life in Budapest
the family recipes of the dishes in English, which you can take home
you can taste typical Jewish welcome snack as well
drinks: Palinka (fruit brandy), 2 dl Hungarian wine, homemade soft drinks, mineral water, tea and coffee
at the end of the cooking we will eat together and enjoy the result of your efforts

We make the following menu:
Starter: Jewish egg paté with Challah,
Main course: Honey chicken with dried plum and apricot + boiled rice
Dessert: Rugelach (small crescent)

What's Included

Enjoy a selection of drinks including 1 Palinka, Hungarian wine, homemade soft drinks, mineral water, and coffee.
Cook with local ingredients using provided kitchen equipment, tools, and aprons, plus get recipes in English and professional chef guidance.
Savor a 3-course menu featuring a starter, main course, and dessert, as well as a traditional Jewish snack.
Experience food tasting with a variety of local ingredients.

What's Not Included

Gratuities

Meal Options

Jewish egg paté with Challah - Challah is a Jewish braided bread which is served with soft egg cream.
Honey chicken with dried plum and apricot + boiled rice - This unique main course is made for Rosh Hashanah by Jewish families when they eat honey and other sweets because by this the year will be lucky.
Rugelach - Rugelach is a Hanukkah dessert. Original recipe was more modest than today’s version because today it is made by cream cheese. You must taste it!

Additional Information

Experience one-of-a-kind gastronomic journey in the Jewish Quarter.

Ever heard of Rugelach? Or perhaps made Challah? If traditional Central-European Jewish delicacies pique your curiosity, then come and join us in cooking. Discover the history behind Jewish meals and beverages, how they’re prepared and get a glimpse of our lifestyle in Budapest. I’m thrilled to share with you captivating family anecdotes.

About me: ‘I first became acquainted with the Jewish community and their culture over 15 years ago when I met my husband. From then on, I became part of a contemporary Jewish family. The matriarch of our family, with her zest for life, positive temperament and forward-thinking outlook, has been an inspiration for me. She’s the one who introduced me to these recipes, and for that, I’m deeply thankful to her for unveiling the mysteries of Jewish culinary art.’

Please advise any specific dietary requirements at time of booking

Location

Király u. 77

Király utca

Our place is in the centre of Budapest, so it is very easy access, next to Andrassy Avenue and Terez Boulevard (both are 4-5 minutes on foot). The building is found at the corner of Kiraly Street and Csengery Street in the Jewish Quarter.

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings

5.0

(8 Ratings)

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1 star

Robin_k

Dec 14, 2023

Awesome Class!! - This cooking class was one of the best we have done so far. We try to do at least one (and a lot of times more) cooking class in every country we visit in Europe. Marti was awesome! This class is full hands on. She doesn’t just show you how to mix, knead, or stir while she does it all. She shows you or tells you how and then you do it. My husband even enjoyed it. The most cooking he does at home is warm things in the microwave. The food we made was delicious. Marti made cooking fun. You can really tell that she loves her job.

Review provided by Viator

Pgcawston

Jul 8, 2023

Loving morning cooking eating and chatting - My sons and I really enjoyed Marti's Jewish cooking class. Marti is lovely and engaging; she speaks excellent English. My sons and I had great fun cooking and learning more about Hungarian Jewish food