• Nicaragua 4336 - Join our family to enjoy the traditional asado and barbecue experience, just like families and friends do in Argentina, right in the heart of Palermo, Buenos Aires. You’ll have a prime view of the grill, witnessing the asado being prepared from raw to perfectly cooked, immersing yourself in this genuine Argentine tradition.

Throughout the experience, Marcelo will light the fire and grill each piece. Additionally, you’ll have the opportunity to participate and cook your own Rib-Eye!

We provide vegetarian, vegan, gluten-free options, and can cater to other dietary needs.

In the event of rain, the activity will continue as scheduled and will not be canceled.

Located on the ground floor with no steps, we also have a bathroom adapted for special needs.

• Customizable menu with gluten-free, vegetarian, and allergy-friendly options
• Selection of four premium wines and bottled water
• Personalized experience to connect travelers with our family
• Special tributes for birthdays, anniversaries, and honeymoons

• Meat patties - Handmade by Marcelo
• Morel bruschetta - A classic of Argentine roast
• Choripan - Our classic sandwich
• Pork Matambre/Pork belly - One of the most beloved dishes
• Beef eye/rib eye - With the best premium meat in Argentina
• Quad Tail /Trip Tip - The star of our roast, crunchy on the outside and juicy on the inside. The best in Buenos Aires!
• Milk candy ice cream - The real Argentine artisan ice cream
• Fernetcola - Table among friends

A warm invitation is extended by a local Argentine family to experience a traditional Argentine asado, just as they would host for their friends. Join them for the finest family barbecue in the Palermo neighborhood of Buenos Aires.

This promises to be an unforgettable experience, showcasing the highest quality premium cuts of meat expertly grilled by Marcelo. More than just a grill master, Marcelo is the family patriarch who infuses every dish with passion and care.

Betty, the matriarch and heart of the family, will share the rich history, traditions, and stories of the Argentine grill.

Guests will enjoy a prime view of the grill, witnessing the transformation from raw ingredients to perfectly cooked delicacies.

The meal will be shared in their workshop, nestled in the vibrant heart of Palermo Soho, Buenos Aires. Follow them on Instagram @bettyandmarcelo.

• The minimum age to consume alcohol is 18 years
• Special menu for gluten free, vegetarians, vegan, no pork, no beef.
• Let us know if it is your birthday or anniversary.

For a full refund, cancel at least 24 hours before the scheduled departure time.