In the morning, explore Lisieux’s Cathedral with a knowledgeable guide. Enjoy lunch at a 2-Star Michelin restaurant located in a picturesque village in the Pays d’Auge, nestled by a charming river and surrounded by some of the finest racehorses globally.

Following lunch, enjoy a “digestif” by visiting a Cider and Calvados Distillery to sample these exquisite liquors. Your guide will then introduce you to local cheese makers in the Pays d’Auge, where you can discover the traditional Pont L’évèque and cream cheese in Douville en Auge.

Proceed to Honfleur, the impressionist village on the Normandy coast, which inspired painter Eugène Boudin and composer Erik Satie. Return to Caen by approximately 6pm.

Points of Interest

• Camembert

• Livarot

• Honfleur

• La Spiriterie Francaise - Chateau du Breuil

• Saint-Martin-de-Bienfaite-la-Cressonniere

• Local guide
• Private tour
• Transport by air-conditioned minivan
• Food tasting

• Alcoholic drinks (available to purchase)
• Drinks
• Souvenir photos (available to purchase)
• Lunch
• Food and drinks, unless specified

Embark on a gastronomical journey through Normandy in this one-day tour. Venture beyond the regular tourist paths to revel in the picturesque vistas of Trouville, Deauville and Honfleur, as you make your way to Normandy’s top-notch eateries. Your regional guide will lead you to explore Camembert, Pont L’évèque, cider and Calvados producers, while also giving you a behind-the-scenes look at the creation process of these specialities.

The tour can accommodate a maximum of four adults.

• Minimum drinking age is 18 years
• Children must be accompanied by an adult
• May be operated by a multi-lingual guide
• Please advise any specific dietary requirements at time of booking
• A maximum of 6 people per booking
• Tour Guide and Driver will wear a mask and/or a safety shield and virus safety shield is installed in the Van

For a full refund, cancel at least 24 hours before the scheduled departure time.