• Pahari African Restaurant - Participate in an engaging cooking session to master the preparation of a traditional African meal from beginning to end.

The host will provide insights into the history of African cuisine, its ingredients, and the evolution of recipes passed down through generations.

Guests will be greeted with a selection of African beverages and delicious starter snacks.

During the session, participants will learn to prepare Sadza (mealie pap), beef bones with green vegetables, chicken stew, green vegetables with peanut butter, chakalaka, and sugar beans. Vegan and vegetarian options are also available. These popular dishes are favorites at Pahari African Restaurant.

Everyone will have the chance to participate, and the meal will be enjoyed together, reflecting the communal dining style of an African household.

The experience will end with a choice of African hot beverages, either tea or coffee.

• Snacks
• Lunch
• Dinner
• Tea and coffee
• Alcoholic Beverages

• Private transportation

• African starter snacks
• African juice, African beer and African tea / coffee
• Sadza (mealie pap)
• Meaty beef bones mixed with green vegetables
• Chicken stew
• Green vegetables with peanut butter
• Sugar beans
• Chakalaka
• Vegan & vegetarian options available

Join us in a cooking experience to learn how to cook a traditional African cuisine meal from start to finish.

Enjoy your meal privately with family, friends, work colleagues and travelers from all over the world in a peaceful environment and experience African hospitality at its best. Be prepared to get your hands dirty as we show you step by step how to cook one of the best authentic African cuisine meals.

For a full refund, cancel at least 24 hours before the scheduled departure time.