Pizza Making Class: Learn Neapolitan Dough Secrets

Join Alessandro’s contemporary pizza cooking class and learn the secrets to perfect dough and traditional Neapolitan rolling. Create your own pizza with fresh, seasonal ingredients and enjoy a convivial atmosphere with local beer tastings.

Duration: 3 hours
Cancellation: 24 hours
Highlights
  • Via Mandrà, 25 - After preparing and rolling out the dough, my guests will be able to choose the toppings: Our company will provide them with only the best, seasonal, fresh and top quality ingredients with which they can decorate and perfect their pizza;
    They will then be able to put their pizza in the oven and closely monitor its cooking at the…
What's Included
  • 1 local Sicilian beer for each guest
  • Gadget
  • Bottled water
  • Snacks
  • Dinner
What's Not Included
  • Private transportation
Meal Options
  • Traditional Sicilian entree
  • Contemporary Neapolitan style pizza - The ingredients with which to season the pizzas, always fresh and of high quality, vary according to the season.
  • Pizza Margherita Verace - San Marzano tomato sauce, buffalo mozzarella, extra virgin olive oil and fresh 0 km basil
  • Brontese Pizza - Fior di latte mozzarella, IGP…
Additional Information

With Alessandro’s help you will learn all the secrets to create the perfect dough and to roll out the disc as Neapolitan tradition dictates. At this point you can choose how to season your pizza.
Our company will provide you with only the freshest, seasonal and high quality ingredients with which you can adorn your pizza.
You will follow the cooking of…

Location
Via Mandrà, 25
Via Mandrà
We are waiting for you here to start the activity.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Select Date and Tickets
minimum 4 guests
-
up to 8 guests
4
Adult
November 2024
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