Cefalu Market Tour & Cooking Class: A Taste of Italy's Culinary Secrets

Immerse yourself in Italy’s culinary secrets with a market tour and cooking class in Cefalu. Learn to select the best ingredients, make iconic pasta and tiramisu, and enjoy a delicious meal with local wines.

Duration: 5 hours
Cancellation: 24 hours
Highlights
  • Cefalù - Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class.
What's Included
  • Official ‘Cesarine’ apron
  • Learn to make iconic pasta
  • Italian Aperitivo with Prosecco and nibbles
  • Tasting session with wine, beverages, and coffee
  • Included fees and taxes
  • Socialize with other cuisine enthusiasts
  • Local market tour
  • Learn to prepare famous Tiramisu
Meal Options
  • Pasta
  • Tiramisu
Additional Information

Italy boasts a broad and diverse food culture, and our local hosts are eager to unveil its covert delights. Engage your love for Italian cuisine with other charming guests, plunge yourself into the dynamic local market, and partake in a genuine hands-on cooking class. You’ll accompany your Cesarina host to the local market, where they’ll impart…

Location
Cefalù
The meeting point of this experience will be our Cesarina home. For privacy reasons, you will receive the full address of your Cesarina host after you have booked. We will contact you after you've booked to match you up with your ideal Cesarina based on what you are looking for.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(2 Ratings)
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1 star
Karen_g
Oct 12, 2022
Memorable experience -- Graziella is fabulous, food was delicious. - This experience was a highlight of our two weeks in Italy. Graziella, our teacher and host, met us outside her home with a huge smile. I swear that smile never left her face except when she was deeply concentrating. We went shopping for ingredients for our dinner—appertivo, pasta, and Tiramisu. In each shop the proprietor was friendly and Graziella explained any of the unusual items in the shop. I especially loved the yard-long zucchini. Then up to Graziella’s apartment. If I lived there, I’d spend all my time on the terrace; the view of sea and mountains is glorious. But we were there to cook. We donned aprons and began cooking -- pasta and Tiramisu. Graziella patiently demonstrated and then gently corrected as we prepared the food and sipped glasses of wine. Dinner was delicious, we learned a lot and loved spending time with Graziella. Highly recommend this!
Review provided by Viator
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up to 8 guests
1 Adult
November 2024
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