You will be visiting the local market to learn about ingredients, herbs, and vegetables, and shop together. Cooking will take place in an open-air kitchen surrounded by a beautiful garden in the old town.
You will be visiting the local market to learn about ingredients, herbs, and vegetables, and shop together. Cooking will take place in an open-air kitchen surrounded by a beautiful garden in the old town.
-
Team Aim Thai Cooking School (Office) - Morning Course: 9:00 AM - 2:30 PM (Pick-up time: 8:20 AM - 8:55 AM)
Evening Course: 4:30 PM - 9:00 PM (Pick-up time: 3:30 PM - 3:55 PM)
Participants will prepare Spring Rolls, Soup, Stir-fried dishes, Curry Paste, Curry, Thai Traditional Salad, and Thai Tea.
**Choose 4 dishes + 1 Curry Paste + Sticky Rice…
-
Team Aim Thai Cooking School (Office) - Morning Course: 9:00 AM - 2:30 PM (Pick-up time: 8:20 AM - 8:55 AM)
Evening Course: 4:30 PM - 9:00 PM (Pick-up time: 3:30 PM - 3:55 PM)
Participants will prepare Spring Rolls, Soup, Stir-fried dishes, Curry Paste, Curry, Thai Traditional Salad, and Thai Tea.
Choose 4 dishes + 1 Curry Paste + Sticky Rice with Mango. Each participant can select a different menu. All dishes can be made vegetarian or vegan, and spice levels can be adjusted to taste.
The course includes:
- Small class sizes of 2-9 people
- All cooking ingredients provided
- Visit to a local market for ingredient shopping
- Step-by-step recipe book
- Complimentary drinking water, tea, and coffee
- Seasonal tea and fruit
- One wok per person for a fully hands-on experience
- Enjoy your creations on-site or take them away
- Free Wi-Fi
- Complimentary round-trip transportation within 2.5 km of Chiang Mai Old City
Itinerary:
- Visit a local market to learn about and purchase ingredients
- Travel from the market to the school
- Enjoy tea, coffee, or a welcome drink before class begins
- Engage in cooking and tasting sessions
- Conclude the class with a recipe book and return transportation to your hotel
- Bottled water
- Recipe book step by step
- In-vehicle air conditioning
- All fees and/or taxes
- Tea and coffee
- Visiting local market and shopping ingredients
- Bottled water
- Recipe book step by step
- In-vehicle air conditioning
- All fees and/or taxes
- Tea and coffee
- Visiting local market and shopping ingredients
- Papaya salad - A spicy salad made from shredded unripe papaya.
- Pad Thai - A stir-fried rice noodle dish commonly served as a street food and at most restaurants in Thailand as part of the country’s cuisine.
- Khao Soy (Chiang Mai noodles) - A spicy coconut-curry-based noodle soup that is topped with crunchy noodles and fresh cilantro.
- Green or Red…
- Papaya salad - A spicy salad made from shredded unripe papaya.
- Pad Thai - A stir-fried rice noodle dish commonly served as a street food and at most restaurants in Thailand as part of the country’s cuisine.
- Khao Soy (Chiang Mai noodles) - A spicy coconut-curry-based noodle soup that is topped with crunchy noodles and fresh cilantro.
- Green or Red Curry - A central Thai variety of curry. It’s a one of the most famous dishes to come out of Thailand.
- Mango with sticky rice - A traditional Thai dessert made with glutinous rice, fresh mango and coconut milk, and eaten with a spoon or sometimes the hands.
- Thai Tea - Made from strongly-brewed black tea, often spiced with ingredients such as star anise, crushed tamarind, cardamom, and occasionally others as well.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.