This culinary class offers more than just a recipe to take home. It’s a revitalized approach to socializing, sharing thoughts, and indulging in authentic Cretan tastes and traditional aromas. Following each class, we gather around the table, partaking in our prepared meals and exchanging stories.
This culinary class offers more than just a recipe to take home. It’s a revitalized approach to socializing, sharing thoughts, and indulging in authentic Cretan tastes and traditional aromas. Following each class, we gather around the table, partaking in our prepared meals and exchanging stories.
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Pl. Eleftherias 5 - Gyros is a Greek dish made from meat cooked on a vertical rotisserie.
In this workshop you will learn to make souvlaki with pork, the original Greek street food in its healthy version. We use first quality local pork, fresh pita bread, french fries, onion, tomato, yogurt and paprika.
In this workshop you will also learn how to…
- Pl. Eleftherias 5 - Gyros is a Greek dish made from meat cooked on a vertical rotisserie.
In this workshop you will learn to make souvlaki with pork, the original Greek street food in its healthy version. We use first quality local pork, fresh pita bread, french fries, onion, tomato, yogurt and paprika.
In this workshop you will also learn how to make “tzatziki”, the famous Greek sauce, which you can add instead of yogurt, for extra taste.
- Dinner provided
- All ingredients included
- Dinner provided
- All ingredients included
- gyros
- gyros
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
