Chengdu Evening Food Tour: Authentic Sichuan Cuisine Exploration and Cooking with Locals

Embark on a Chengdu evening food tour and immerse yourself in the vibrant local food culture. Discover the best street food and hidden alley gems, indulge in authentic Sichuan cuisine, and learn to cook your favorite dishes with the guidance of experienced local chefs.

Duration: 4 hours
Cancellation: 1 day learn more
Highlights
  • Anshun Bridge - Embark on an evening food tour in Chengdu with locals for an authentic experience. Locals share insider knowledge, guiding you to hidden backstreets and introducing you to genuine, traditional flavors. Their personal stories and recommendations offer a deeper understanding of the city’s culinary culture, making the tour more immersive and unique.

You can taste more than five types of local snacks and popular dishes such as hotpot and dumplings, favored by the locals.

What's Included
  • Dinner
  • Local tour guide
What's Not Included
  • transportation going to meeting point
Additional Information

Chengdu’s evening food tour with locals promises an authentic experience. Locals share insider knowledge, leading you to hidden backstreets and introducing you to genuine, traditional flavors. Their personal stories and recommendations offer a deeper understanding of the city’s culinary culture, making the tour more immersive and unique.

You can sample over five types of local snacks and popular dishes like hotpot and dumplings, favored by the locals.

  • Not recommended for Traveller dislike explore local food
Location
Kuan Alley and Zhai Alley
长顺上街
we will meeting at Subway station exit #C of Kuanzhai Alley . you can take subway 5#get there
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
4.0
(1 Rating)
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1 star
Thomas_l
Jul 3, 2019
Foodie tour with cooking lesson in Chengdu, China - My tour ended up being a private tour with Ann and Ken. They brought me to a wonderful noodle shop, then to a local wet market. We also tried some dumplings and a numbing fried bread. We ended the evening at a local chefs home for a cooking lesson. I enjoyed the time spent with the local and personal experience. I would reccommend this tour for a quick foodie experience, and to get away from the "hot pot experience."
Review provided by Viator
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up to 15 guests
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September 2024
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