Immerse yourself in the flavors of Sichuan cuisine with a half-day Chinese bun cooking class. Explore a local spice market, learn about Sichuan spices, and make traditional steamed buns with a professional chef. A unique and unforgettable culinary experience!
Immerse yourself in the flavors of Sichuan cuisine with a half-day Chinese bun cooking class. Explore a local spice market, learn about Sichuan spices, and make traditional steamed buns with a professional chef. A unique and unforgettable culinary experience!
- Chengdu - Immerse yourself in a 4-5 hour exclusive workshop on crafting Chinese Bao Zi (steamed buns). Your adventure begins with a lively tour of a local spice market, where you’ll engage in entertaining challenges and discover various Sichuan spices and ingredients to be used later in the cooking lesson. The session takes place in an authentic…
- Chengdu - Immerse yourself in a 4-5 hour exclusive workshop on crafting Chinese Bao Zi (steamed buns). Your adventure begins with a lively tour of a local spice market, where you’ll engage in entertaining challenges and discover various Sichuan spices and ingredients to be used later in the cooking lesson. The session takes place in an authentic Sichuan-style courtyard, where you’ll be welcomed with traditional Sichuan tea, honoring the regional practice of hospitality. Subsequently, a professional chef will lead you through the cooking process in a warm and inviting kitchen. To cap off the experience, savor the Bao Zi you’ve created, accompanied by a selection of beers or other drinks. This educational, captivating, and enjoyable workshop promises to be a memorable highlight of your life.
- Market tour
- Food ingredients
- Lunch or dinner based on your class schedule
- Light refreshments
- Beverages/beer
- English speaking guide
- Market tour
- Food ingredients
- Lunch or dinner based on your class schedule
- Light refreshments
- Beverages/beer
- English speaking guide
- Gratuities
- Gratuities
- Bao Zi
- Bao Zi
Embark on a distinctive 4-5 hour journey of making the renowned Chinese bun, Bao Zi, with us. We commence this extraordinary experience by navigating through a traditional local spice market, taking part in exciting tasks, and getting acquainted with a variety of Sichuan spices and ingredients vital for our upcoming cooking class. Set in a classic…
Embark on a distinctive 4-5 hour journey of making the renowned Chinese bun, Bao Zi, with us. We commence this extraordinary experience by navigating through a traditional local spice market, taking part in exciting tasks, and getting acquainted with a variety of Sichuan spices and ingredients vital for our upcoming cooking class. Set in a classic Sichuan courtyard, you’ll be introduced to local tea offerings - a time-honored custom of welcoming friends and guests. Followed by this, under the vigilant guidance of a professional chef, you’ll put your culinary skills to test in a comfortably nestled kitchen. Your efforts will be rewarded with scrumptious, self-made Bao Zi – a well-known traditional filled steamed bun, that you can relish with beer or other drinks. With an optimal blend of knowledge, excitement and novelty, this cooking class promises to be an indelible experience in your life.
- Minimum age is 5 years
- Vegetarian option is available, please advise at time of booking if required
- Passport name, number, expiry and country is required at time of booking for all participants
- Operates in all weather conditions, please dress appropriately
- Please advise any specific dietary requirements at time of booking
- Please wear comfortable walking shoes
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.