- West Iowa Street - Experience the essence of the Yucatan Peninsula with host Carla’s genuine and memorable dinner event in Chicago! With a fervor for Yucatan cuisine and an extensive understanding of the region’s culinary heritage, Chef Carla, a proud Mexican, brings the vibrant flavors and scents of the Yucatan to your table.
About your hosts Carla: “Ronaldo and I are enthusiastic individuals with a deep love for travel. I’m from Mexico, and both Ronaldo and I have lived in Spain and now Chicago - cities we adore for their diversity and art. Art holds a special place in our hearts. I have a background in photography, and Ronaldo has a background in Flamenco dancing. When we’re not immersed in our art, we’re in the kitchen indulging in our other passion - food. In Spain, I had the privilege of working at the Michelin Star Restaurant, Carles Abellan.”
- Complimentary aperitif, cocktails, and digestif
- Savor home-cooked Yucatan cuisine
- Indulge in a delightful dinner
- Immerse in local culture and cuisine
- Share an unforgettable dining experience with fellow food enthusiasts
- XTABENTÚN COCKTAIL
- TROPICAL STARTER
- SOUP
- PIBIL CHICKEN
- GREEN RICE
- MARQUESITAS
Every meal is meticulously prepared using the freshest ingredients, emphasizing conventional cooking methods. This provides an authentic and delectable dining experience. If you’re a gastronome aiming to explore new flavors, or just in pursuit of a distinctive evening out, Carla’s Yucatan dinner is essential to your plan. Reserve a spot today and prepare for an unforgettable gastronomic adventure.
Ronaldo and Carla also have a penchant for cocktails inspired by Yucatan, thus you can anticipate some succulent beverages to complement all the food!
- Guests need to communicate if they have any food restriction (allergy, special diet, etc.)
For a full refund, cancel at least 24 hours before the scheduled departure time.
