• SIMBIOSIS BISTRO - Join a visit to a local coffee roaster, where coffee and cocoa plants are also cultivated. This tour offers insights into the history of coffee and cocoa in Costa Rica, along with an exploration of various roast types and tastings. The experience is highly interactive, allowing participants to create their own coffee and chocolate. By the end of the tour, participants will become more informed buyers of gourmet coffee and chocolate.

• Bottled water
• Tea and coffee

• Gratuities

This is an authentic experience, allowing participants to immerse themselves in the traditional Costa Rican methods of coffee and chocolate grinding. They will have the opportunity to explore various plants and different types and varieties of coffee and chocolates, along with numerous tastings. Additionally, the restaurant and specialty café offer the chance to savor typical Costa Rican dishes and a wide range of hot and cold coffee and chocolate beverages. This experience is ideal for those seeking an activity close to their hotel, as it is conveniently located just 30 minutes to 1 hour away, depending on the hotel.

• Transportation is provided if you require, contact us to coordinate

For a full refund, cancel at least 24 hours before the scheduled departure time.