Discover Alsatian cuisine secrets in a hands-on cooking class. Master choucroute garnie, flamekueche, and mini kouglof with expert guidance.
- 2 Rue des Brasseries - Dive into the essence of Alsatian cuisine with an unforgettable cooking class! Uncover the secrets of Alsatian chefs and delight your palate by learning the authentic techniques of this flavor-rich cuisine.
Master the preparation of choucroute garnie, the hallmark of Alsatian gastronomy.
Learn to craft a crispy and delicious flamekueche, the rustic Alsatian pizza.
Create delectable mini kouglof, perfect for dessert.
An experienced chef will guide you through each step, sharing culinary tips and secrets. Discover how to choose the finest fresh and local ingredients to create genuine dishes. Receive personalized advice to recreate these recipes at home.
- Bottled water
- Aprons and utensils
- Tarte flambée “Flamenkeche”
- Sauerkraut with 5 meats
- Mini kuglof
Immerse yourself in the heart of Alsatian delights with an unforgettable cooking class! Learn the secrets of Alsatian chefs and amaze your taste buds by discovering the authentic techniques of this cuisine rich in flavors.
Master the making of choucroute garnie, the flagship of Alsatian gastronomy.
Learn how to make a crispy and tasty flamekueche, the rustic Alsatian pizza.
Cook some tasty mini kouglof, perfect for dessert.
An experienced chef will guide you step by step and share his culinary tips and secrets with you. Learn how to select the best fresh and local ingredients to create authentic dishes. Benefit from personalized advice to reproduce these recipes at home.
For a full refund, cancel at least 24 hours before the scheduled departure time.