Join Chef Ling for a Cantonese dimsum cooking lesson in Como or Lugano. Learn to prepare three types of dimsum and discover the art of steaming in Chinese cuisine. Enjoy the food and tea in true Hong Kong and Guangdong style.
Join Chef Ling for a Cantonese dimsum cooking lesson in Como or Lugano. Learn to prepare three types of dimsum and discover the art of steaming in Chinese cuisine. Enjoy the food and tea in true Hong Kong and Guangdong style.
- Viale per S. Fermo della Battaglia, 18b - At the first you will have a welcoming drink made from Chinese blend tea. Then we will start to learn how to prepare minimum three kinds of Chinese dimsum. Cooking them together and meanwhile understand the method of steaming in Chinese cuisine. After finish cooking we can enjoy the food with some tea or you can take them away with you to share with your cared ones.
- Viale per S. Fermo della Battaglia, 18b - At the first you will have a welcoming drink made from Chinese blend tea. Then we will start to learn how to prepare minimum three kinds of Chinese dimsum. Cooking them together and meanwhile understand the method of steaming in Chinese cuisine. After finish cooking we can enjoy the food with some tea or you can take them away with you to share with your cared ones.
- Cantonese brunch featuring dimsum and tea
- Cantonese brunch featuring dimsum and tea
- Hong-Kong style shrimp Shaomai - Handmade wrap with pork and shrimp filling
- Beef and ginger dumpling - Handmade dough skin with beef ginger filling
- Vegan with veggies and tofu - Steamed dimsum with Chinese bread and vegan filling
- Hong-Kong style shrimp Shaomai - Handmade wrap with pork and shrimp filling
- Beef and ginger dumpling - Handmade dough skin with beef ginger filling
- Vegan with veggies and tofu - Steamed dimsum with Chinese bread and vegan filling
Join the exceptional culinary journey with Chef Ling to master the skills of creating at least three varieties of Chinese dim sum. Prepare them together while comprehending the art of steaming in Chinese gastronomy. After completing the cooking, appreciate the meal paired with tea in the Chinese tradition, reflecting the everyday customs of people in Hong Kong and Guangdong.
Join the exceptional culinary journey with Chef Ling to master the skills of creating at least three varieties of Chinese dim sum. Prepare them together while comprehending the art of steaming in Chinese gastronomy. After completing the cooking, appreciate the meal paired with tea in the Chinese tradition, reflecting the everyday customs of people in Hong Kong and Guangdong.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.