Join our culinary tour in Como and dive into the local food culture with a knowledgeable local guide. This expert, who resides in the area, will share all the secrets and fascinating details about the region. Together, you’ll explore restaurants and eateries, as well as the most secluded spots, cherished by the locals.
Join our culinary tour in Como and dive into the local food culture with a knowledgeable local guide. This expert, who resides in the area, will share all the secrets and fascinating details about the region. Together, you’ll explore restaurants and eateries, as well as the most secluded spots, cherished by the locals.
- Cathedral of Como (Duomo) - Meet the local expert at the designated meeting point to embark on an exciting culinary journey!
- Palazzo Rusca - From the Cathedral, the food tour begins with a visit to the first stop, where guests will savor high-quality cured meats paired with a delightful glass of wine in a historic wine shop.
- **Via Pietro…
- Cathedral of Como (Duomo) - Meet the local expert at the designated meeting point to embark on an exciting culinary journey!
- Palazzo Rusca - From the Cathedral, the food tour begins with a visit to the first stop, where guests will savor high-quality cured meats paired with a delightful glass of wine in a historic wine shop.
- Via Pietro Boldoni - In Como, there’s a beloved tradition of enjoying pizza by the slice in the heart of the city! To truly experience Como like a local, don’t miss out on this delicious pizza treat!
- Centro Storico - Be sure to try the traditional Nuvola cake: its shape is similar to a large plumcake, and its texture is a cross between panettone and pandoro, but much softer, like a cloud! Inside, it features a filling of apricot jam! And of course, don’t forget the ice cream and coffee, as no Italian lunch is complete without a good espresso!
- Piazza Amendola Giovanni - Here, enjoy one of Como’s most traditional dishes: Polenta uncia or polenta with braised meat. This dish is a staple in the Como and Alpine regions. The polenta is made by mixing and cooking corn and buckwheat flour, then served with braised meat or with cheeses and melted butter (polenta uncia). Also, try the famous Sciatt, delicious and crispy pancakes with a gooey cheese center.
- Bottled water
- One alcoholic beverage included (served only to 18 years old and above)
- Lunch
- Coffee
- Bottled water
- One alcoholic beverage included (served only to 18 years old and above)
- Lunch
- Coffee
- Children must be accompanied by an adult
- Minimum drinking age is 18 years
- Please advise any specific dietary requirements at time of booking
- Vegetarian option is available, please advise at time of booking if required
- Allergies: please let us know if you suffer of any food allergy or intolerance. Do Eat Better will not be responsible for any…
- Children must be accompanied by an adult
- Minimum drinking age is 18 years
- Please advise any specific dietary requirements at time of booking
- Vegetarian option is available, please advise at time of booking if required
- Allergies: please let us know if you suffer of any food allergy or intolerance. Do Eat Better will not be responsible for any guest not informing us about special dietary restrictions at the time of the booking.
- Please be aware that the guide may speak both in English and Italian during the tour
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.