Neapolitan Pizza Making: Authentic Pizzeria Experience

11 Ratings

Como

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Master Neapolitan pizza with a local chef in Como. Savor your creations and local delights. Perfect for friends and family.

Duration: 2 hours, 30 minutes

Cancellation: 1 day learn more

Highlights

Pizzium - Como - Discover the exact proportions, kneading techniques, and rising times essential for that signature Neapolitan crust: thin and soft. Perfect your dough under the guidance of a seasoned master pizza maker. In small groups and at your own station, you’ll prepare the dough and learn the ancient “staglio” technique to create your own “panetti.” Then, step up to the oven like a true pizzaiolo, watching your chef roll out and season your Pizza Margherita before placing it on the pizza peel, ready for the wood-fired oven. Can you smell the San Marzano tomatoes and see the vibrant basil? Now, savor the pizza you crafted, paired with a fine glass of red wine or an Italian craft beer, in a warm and friendly atmosphere with old and new friends. We’ll finish with a toast of good limoncello. Experience the enchantment of this age-old art: cook, eat, and love. You’ll also receive the recipe to take home and impress your friends and family.

What's Included

Lunch

What's Not Included

Gratuities

Additional Information

Discover the art of making Neapolitan pizza from an authentic “pizzaiolo” at a famous pizzeria. Enjoy lunch and try local delights like fried pizza and limoncello. Enter a famous pizzeria and meet your friendly chef. Learn the secrets of Pizza and taste a delicious meal prepared by you ! Live an authentic experience with your friends and family in Naples