Apulian Culinary Tradition: The Fornello Experience

An ancient and regal wood-burning stove from the 1700’s is the centerpiece of our entire menu. By combining produce harvested directly from our lands with items sourced from a succinct local supply network, we invite you on a sensory exploration of one of Puglia’s oldest culinary practices: THE FORNELLO (ancient oven).

Duration: 3 hours
Cancellation: 24 hours
Highlights
  • Contrada San Gerardo - Indulge in a six-course culinary journey complete with a welcoming aperitif, set within a quintessential Apulian farmhouse of 1700 square meters, nestled amidst verdant surroundings.
    Your host, Mauro, will be intimately involved in the dining experience, preparing meals in full view of his guests while imparting tales of his…
What's Included
  • Get expert gastronomy insights from the host
  • Savor dinner with locally sourced ingredients and recipes
  • Enjoy red wine (18+ only)
  • Relax in an outdoor garden, ideal for summer
  • Immerse yourself in local culture and cuisine
Meal Options
  • Welcome drink, baked beans, taralli, olives - The classic Apulian entertainment
  • Upper the table - All those dishes that must never be missing on the Apulian table, that is raw vegetables, vegetables in extra virgin olive oil, bruschetta, focaccia
  • Caciocavallo podolico - A typical specialty, increasingly difficult to find
  • Bombette - Very thin…
Additional Information
  • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Location
Contrada San Gerardo
The full address will be sent to you once you booked the event. It will be in the 'Before you go section' at the bottom of your booking confirmation.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

From $127
up to 15 guests
1 Adult
Cancellation: Free cancellation up to 24 hours before the start of your experience (local time).