Experience the flavors of Taiwan with CookingFunTaiwan Cooking Class. Learn to cook traditional Taiwanese delicacies using locally grown ingredients and create unforgettable memories.
Experience the flavors of Taiwan with CookingFunTaiwan Cooking Class. Learn to cook traditional Taiwanese delicacies using locally grown ingredients and create unforgettable memories.
- 2F, No. 5, Lane 290, Guangfu South Road - Classes offered: Monday to Saturday\nHours: 10:00 AM to 1:00 PM\nSecond Floor, Number 5, Lane 290, Guangfu South Road, Taipei City, 10694\n\nDietary Preferences: Kindly notify us when booking if you require a vegetarian option or have any dietary restrictions or allergies.\nInstruction Languages: Courses…
- 2F, No. 5, Lane 290, Guangfu South Road - Classes offered: Monday to Saturday\nHours: 10:00 AM to 1:00 PM\nSecond Floor, Number 5, Lane 290, Guangfu South Road, Taipei City, 10694\n\nDietary Preferences: Kindly notify us when booking if you require a vegetarian option or have any dietary restrictions or allergies.\nInstruction Languages: Courses are conducted in Mandarin, English, and Japanese.\nCourse Materials: Handouts with the recipes will be provided upon completion of the class.
- All relevant fees and taxes included
- All relevant fees and taxes included
- Small basket - If you visit Taiwan, you can’t miss the Ding Tai Feng small basket. If you want to know the secrets of making a small basket, please try Cooking Fun Taiwan’s making of small basket.
- Shiitake chicken noodles with sesame oil - In addition, the sesame oil shiitake chicken noodles, which is a popular gourmet food in the night market that…
- Small basket - If you visit Taiwan, you can’t miss the Ding Tai Feng small basket. If you want to know the secrets of making a small basket, please try Cooking Fun Taiwan’s making of small basket.
- Shiitake chicken noodles with sesame oil - In addition, the sesame oil shiitake chicken noodles, which is a popular gourmet food in the night market that warms your heart and stomach, will teach you how to make a traditional Taiwanese mom’s taste. A popular dish that is healthy and gentle on the body.
- Shredded tofu cold décor - The Chinese people are inventors of soy gourmet, and there are soy milk, tofu, pressed tofu, dried yuba, and shredded tofu, all of which are foods that incorporate soy nutrition. Chilled pressed tofu cold food is a refreshing home cooking.
- Tapioca milk tea - Finally, we will make a popular drink, tapioca milk tea. Let’s toast yourself with the handcrafted techniques learned in Taiwan!
CookingFunTaiwan暖心廚房 specializes in the culinary traditions passed down from Taiwanese mothers, utilizing the bounty of both vegetables and fruits that flourish year-round in Taiwan to produce tasty and nutritious local dishes. Our multilingual cooking instructors, fluent in Japanese, English, and Chinese, guide you through the experience of creating…
CookingFunTaiwan暖心廚房 specializes in the culinary traditions passed down from Taiwanese mothers, utilizing the bounty of both vegetables and fruits that flourish year-round in Taiwan to produce tasty and nutritious local dishes. Our multilingual cooking instructors, fluent in Japanese, English, and Chinese, guide you through the experience of creating lifelong memories with Taiwan’s culinary delights. For those wanting to experience the flavours, narratives, and local warmth of Taiwan in a way that leaves a lasting impression, we invite you to reserve a course with CookingFunTaiwan暖心廚房 today!
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.