• CookingFun Taiwan - Course available on: Everyday
  Time: 10:00~13:00
  2F., No.5, Ln. 290, Guangfu S. Rd., Taipei City 10694

Special meal: Please inform in advance upon making a reservation for the course if you are vegetarian, if there are dining taboos or food allergies.
Teaching language: Chinese, English and Japanese.
Course recipe: Will be distributed right after completing the courses, To make the recipe, please provide the names of your partners.

• All fees and taxes included

• Small basket parcel - When you visit Taiwan, you should not miss Ding Tai Feng’s small basket. If you want to know the secrets of making small baskets, please try cooking small baskets in CookingFun warm-hearted classroom.
• Shiitake Chicken Nimen with Sesame Oil - The teacher teaches you how to make a traditional Taiwanese mom’s taste, a folkloric gourmet of the night market where the heart and stomach are warm. It is a popular dish that is healthy and healthy.
• Shredded tofu cold décor - The Chinese people are soy gourmet inventors, and there are soy milk, tofu, pressed tofu, dried yuba, shredded pressed tofu, etc., all of which incorporate soybean nutrition. Cold chopped tofu is a refreshing home cooking.
• Tapioca milk tea - Finally, make a popular drink, tapioca milk tea. Let’s toast yourself with handmade skills learned in Taiwan!

CookingFunTaiwan暖心廳房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies.
We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廳房 courses now!

For a full refund, cancel at least 24 hours before the scheduled departure time.