The Most Authentic and Affordable Cooking Class You Will Ever Take - Not only was it the most authentic cooking class we have taken to date, but it was the most affordable, budget-friendly seafood feast we might ever have! To relive the culinary experience, we intend to visit Guadeloupe again! Authenticity: Our cooking class with Low-Key Tours Guadeloupe featured two local female chefs and a translator. The chefs spoke Creole French to our translator, and then she repeated the information/instructions in English. The venue where we prepared and ate the food is a family-run restaurant in Deshaies. One of the chef’s children even served us our bottle of wine. Immersive Cooking Class: We were involved in every step of the process, from chopping to preparing and cooking each dish! Accommodating To Allergies: In our booking notes, we put “one guest is gluten-free,” fully expecting to have some dishes substituted or left out. This was not the case! The team at Low-key Tours Guadeloupe chose to buy gluten-free flour and ingredients so that each dish could be made entirely gluten-free and sharable! We appreciated how flexible and accommodating they were! We have created a blog fully detailing our experience, check it out @ bordersology.com

A trip hilight - Great fun learning to cook the lobster in an authentic styles. The meal tasted fabulous. A highlight of our stay on Gaudeloupe