Immerse yourself in the rich history and culture of the Basque region with a tour of a 16th-century farmhouse. Learn about traditional cider production and indulge in a tasting experience like no other.
Immerse yourself in the rich history and culture of the Basque region with a tour of a 16th-century farmhouse. Learn about traditional cider production and indulge in a tasting experience like no other.
- Caserio Museo Igartubeiti - This excursion offers an opportunity to explore the lifestyle of Basque farmers by touring a farmhouse from the 16th century.
- Sidreria Oiharte - Next, you’ll explore a cider house, including the apple groves, the farmhouse’s pressing/storage facilities, the cider production zones, and the cellars. You’ll also get…
- Caserio Museo Igartubeiti - This excursion offers an opportunity to explore the lifestyle of Basque farmers by touring a farmhouse from the 16th century.
- Sidreria Oiharte - Next, you’ll explore a cider house, including the apple groves, the farmhouse’s pressing/storage facilities, the cider production zones, and the cellars. You’ll also get to sample authentic homemade cider as the Basques do: straight from the bottle and following the ‘Txotx’ ritual. The exclamation ‘Txoootx!’ signals the moment to savor Natural Cider directly from the cask while partaking in a Traditional Cider House Menu.
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- Private transportation
- Bottled water
- Snacks
- In-vehicle air conditioning
- All fees and/or taxes included
- Lunch provided
- Private transportation
- Bottled water
- Snacks
- In-vehicle air conditioning
- All fees and/or taxes included
- Lunch provided
This excursion offers an opportunity to explore the efforts of Basque farmers by visiting a farmhouse from the 16th century. Following this, the journey continues through the scenic landscape until reaching the Cider House. Here, you will meet the family who operates it and learn about the process of making Basque cider. You will then have the chance to…
This excursion offers an opportunity to explore the efforts of Basque farmers by visiting a farmhouse from the 16th century. Following this, the journey continues through the scenic landscape until reaching the Cider House. Here, you will meet the family who operates it and learn about the process of making Basque cider. You will then have the chance to taste the cider, first from the bottle and then while enjoying a traditional cider house menu.
- The guided tour, being a shared service, may be conducted in multiple languages depending on the clients’ origins.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.