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Dinner in a Gastronomic Club in San Sebastian
5.0
4 Ratings
Donostia
Join a Gastronomic Club in San Sebastian for an exclusive Basque culinary experience. Savor traditional dishes and fine wines in a unique social setting.
Duration:
2 hours
Cancellation:
1 day
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Highlights
- Kursaal - Meet the most local environment in a Gastronomic Club along one of the club members and enjoy a traditional dinner. The experience goes beyond the gastronomy, because entrance to these clubs is only allowed if joining a member and the chance iof having a meal in one of these clubs is very limited. Just sit and enjoy with us!
What's Included
- Beer, wine and soft drinks included
- Dinner
What's Not Included
- Hotel pickup
- Hotel drop-off
Meal Options
- Gilda - A local appetizer made of olives, pepper and anchovies.
- Idiazabal cheese - The best local cheese.
- Cod with “pil-pil” sauce - Cod with a very special local sauce.
- Grilled T-bone steak with peppers - The famous “txuleta” steak!
- Pantxineta or Cheese cake - Discover these local desserts
Additional Information
A Gastronomic Club is a traditional Basque closed culinary society where individuals gather to cook, explore new cooking techniques, dine, and socialize. These clubs are highly popular, and entry is permitted only when accompanied by a club member.
Don’t miss the chance to visit and immerse yourself in a unique setting while savoring the finest Basque cuisine.
Menu:
- Buds of Tudela with anchovies
- Iberian Ham
- Cod Pil Pil
- T-bone steak with piquillo peppers
- Cheese, quince, and nuts
La Rioja wine, Txakoli, beer, and coffee included
- A minimum of 2 people per booking is required. If a booking for only 1 person is made a confirmation message from the tour operator will be required to confirm the tour.
Location
Kursaal
Zurriola Hiribidea
Meet our tour leader at the ticket office.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
5.0
(4 Ratings)
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1 star
Natalia
Feb 21, 2019
Memorable dinner - One of the highlights of our trip to Basque Country. The Cod Pilpil was outstanding. Even the meat was the best we've ever tasted! And what a great selection of wines.
Review provided by Tripadvisor
Seline198
Oct 19, 2018
Great food and great experience - Everything was perfect. The food was delicious, especially the Cod and its sauce. The gastronomic club was a place for local people. We had lots of fun.
Review provided by Tripadvisor
