• Eggares Olive Press Museum - The journey starts with a stop at the olive press museum in Eggares village, established in 1884. Here, visitors will discover the island’s treasured olive oil and sample a variety of olive-based products!
• Kinidaros - The next destination is a local bakery in Kinidaros village, where participants will engage in making a traditional Naxian treat.

• Private transportation
• Bottled water
• In-vehicle air conditioning
• Guide

• Gratuities

Discover the delightful flavors of Naxos on this exceptional culinary tour. The journey starts at the olive press museum in the village of Eggares, established in 1884, where participants will explore the island’s treasured olive oil and sample various olive-based products. Following this, a local beekeeper in the village of Myloi will introduce the fascinating world of beekeeping, offering tastings of different honeys and honey-infused products. Take some of this delectable honey to a local bakery in the village of Kinidaros, where participants can engage in making a traditional Naxian delicacy. This tour perfectly combines flavors and interactive experiences, providing a taste of Naxos’s warm hospitality and genuine delights.

For a full refund, cancel at least 24 hours before the scheduled departure time.