Atacama Ethno-Gastronomy Experience: Tasting Menu and Culinary Explorations with Chef Lickan Antai

With the ethno-gastronomic experience, travelers discover Atacama through the sense of taste. Each dish brought to the table is presented by Chef Lickan antai, explaining the reason for each preparation, both traditional and signature cuisine.

Duration: 1 hour, 45 minutes
Cancellation: 24 hours
Highlights
  • Avenida Selti - The main commitment of the experience is to show the products of the Atacama desert and the Andean region, to generate a sensitive journey through Lickan Antai lands on your palate.
    -Generally, different groups of diners share a single central table in order to share opinions about the experience and their stay in San Pedro de…
What's Included
  • Private transportation
  • Pairing
  • Bottled water
  • Dinner
What's Not Included
  • Gratuities
Meal Options
  • Sopaipillas with pebre and cachiyuyo - Dough and salsa typical of Chile with touches of the Atacama desert.
  • Patasca - One of the typical dishes of the Lickan antai culture.
Additional Information
  • Includes round trip transportation.
  • Notify in advance any feed restrictions.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
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Select Date and Tickets
up to 10 guests
1 Adult
November 2024
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