A Skyward Journey to the Bellarine Peninsula

As someone who has spent years advocating for sustainable tourism, I was initially hesitant about the idea of a helicopter ride. However, the allure of experiencing the Bellarine Peninsula from above, combined with the promise of a sustainable dining experience at the Jack Rabbit Vineyard, was too tempting to resist. The journey began at Essendon Fields, where the helicopter awaited to whisk us away on a 35-minute scenic flight. As we ascended, the sprawling cityscape of Melbourne unfolded beneath us, a reminder of the delicate balance between urban life and the natural world.

The flight path took us over the Docklands, a vibrant marina district, and past the You Yangs Regional Park, a testament to the region’s natural beauty. The aerial view offered a unique perspective on the landscape, highlighting the importance of preserving these natural spaces. As we approached the Bellarine Peninsula, the lush vineyards of Jack Rabbit came into view, a patchwork of green against the azure backdrop of the ocean.

A Feast for the Senses at Jack Rabbit Vineyard

Upon landing, we were greeted with the warm hospitality that Jack Rabbit Vineyard is renowned for. The vineyard, perched atop the peninsula, offers panoramic views of Melbourne and Geelong, a breathtaking setting for a culinary adventure. The restaurant’s commitment to sustainability was evident in their menu, which features locally sourced ingredients and a selection of vegan and gluten-free options.

The three-course lunch was a celebration of the region’s produce, with dishes like smoked kangaroo loin and confit duck leg showcasing the chef’s creativity. As an advocate for plant-based dining, I was delighted to see a dedicated vegan menu, allowing guests to enjoy a meal that aligns with their values. Each course was paired with Jack Rabbit’s award-winning wines, including their cool-climate Pinot Grigio and Cabernet Shiraz, each sip a testament to the vineyard’s dedication to quality and sustainability.

Reflecting on a Sustainable Adventure

As we made our way back to Melbourne, I couldn’t help but reflect on the experience. The helicopter ride, while initially a concern, proved to be an eye-opening journey that underscored the importance of sustainable tourism. By choosing experiences that prioritize environmental responsibility, we can enjoy the beauty of our world without compromising its future.

The Jack Rabbit Vineyard stands as a beacon of what is possible when sustainability and luxury intersect. Their commitment to eco-friendly practices, from the vineyard to the table, sets a standard for others in the industry. This adventure was not just a feast for the senses but a reminder of the impact our choices have on the planet.

For those seeking a unique and environmentally conscious escape, I highly recommend this helicopter winery lunch at Jack Rabbit Vineyard. It’s an experience that not only delights the palate but also inspires a deeper connection to the land and a commitment to preserving its beauty for generations to come.