Master fresh pasta making in a medieval tower near Brunelleschi’s Dome. Experience authentic Italian culinary traditions in Dante Alighieri’s historic family home.
- Via Matteo Palmieri, 31 R - We will select the best seasonal vegetables and the best products that the Italian territory offers.
From FLOUR to RAGÙ, together we will make real Italian pasta from scratch as they did it in the times of the Medici family, the lords of the Renaissance.
WE WILL PREPARE 3 TYPES OF FRESH PASTA such as RAVIOLI, TORTELLI and PAPPARDELLE, and at the same time the Chef will also prepare sauces to match such as butter and sage, arrabbiata and old-fashioned Tuscan ragù
You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared.
During the experience we can drink good TUSCAN WINE or unlimited
- Professional Chef
- Lunch
- All equipment
- All the ingredients for the fresh pasta course
- Tuscan wine and unlimited soft drinks
- Private transportation
- Ravioli with butter and sage
- Tortello all’arrabbiata
- Pappardelle with Tuscan Ragù
Learn to make fresh pasta, just like our grandmothers did in Italy. We’ll guide you through each step of the process.
Our cooking school is situated in a medieval tower from the 1200s, just a short distance from Brunelleschi’s Dome. Immerse yourself in the atmosphere of Dante Alighieri, the father of the Italian language, as the tower where we cook once belonged to his wife’s family.
For a full refund, cancel at least 24 hours before the scheduled departure time.
