Cooking Date in Florence

Master Italian pasta and tiramisu in Florence. Cook, learn, and savor with wine pairing. Perfect for couples, families, and small groups.

Duration: 3 hours
Cancellation: 24 hours
Highlights
  • Enoteca Vigna Nuova - Under the guidance of our gastronome and sommelier Gabriele, participants will master the art of preparing three traditional fresh pasta dishes: tortelli filled with potatoes in butter and sage, potato gnocchi with fresh tomato, and tagliatelle with a seasonal sauce. Enhance your lunch by crafting Tiramisu and enjoy a wine…
What's Included
  • Lunch
  • Preparation ingredients
  • Kitchen apron
  • 1 glass of wine
Meal Options
  • Potato tortelli with butter and sage
  • Gnocchi with fresh tomato and basil
  • Tagliatelle with seasonal ragù
  • Tiramisu
Additional Information

Bring your enthusiasm and your hunger ♥️
Become your own Chef and master the art of preparing three fresh Italian pasta dishes. Our expert Chefs are here to share their culinary secrets, imparting both passion and knowledge. Enjoy a fun and entertaining experience, then relish the dishes you’ve crafted, perfectly paired with a glass of wine selected by…

Location
Enoteca Vigna Nuova
Via dei Federighi
Meeting point: Enoteca Vigna Nuova via dei Federighi, 3/R 50123 Firenze
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
4.9
(87 Ratings)
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Nicole_b
Oct 26, 2024
Great pasta, lots of fun! - Gabriele was a great teacher! The class was fun, right downtown Florence! The pasta making was fun, but the eating & wine were the best!
Review provided by Viator
Christine_m
Oct 21, 2024
Fantastic Culinary Experience - This was one of the highlights of our trip. It was fun to learn how to make pasta and really get our hands into. Topped off with a delicious meal. Gabriele was patient and informative. Guiding us through each stage. Great way to spend a few hours.
Review provided by Viator
Amy
Oct 15, 2024
Cooking with Passion - Gabrielle made the experience fun! He was patient, helpful and explained what we were doing very thoroughly. The pasta and tiramisu we made were delicious. We have many pictures and videos he took so we can remember all the fun we had when we returned home. Recipes were sent too.
Review provided by Tripadvisor
Nichole_d
Oct 8, 2024
Cooking class - It was just my husband and I so it was like a private cooking lesson. Gabrielle was an excellent teacher and we made 3 different types of pasta, the sauces were excellent and the lunch was one of the best ones of the trip. I'm so glad we signed up for this, it was a great way to relax and cook and eat in Florence.
Review provided by Viator
Lisa_m
Oct 2, 2024
Hand on, fun, delicious! - Gabrielle was a wonderful chef and host! We enjoyed every minute of our cooking class! It was hands on with excellent instructiions and tips and lots of humor woven in! The tiramisu and pastas all turned out with amazing tastes and texture! You won’t be disappointed if you take this class! Grazie Mille!
Review provided by Viator
Robert_m
Oct 1, 2024
A great learning experience! - Great cooking class! Gabe was engaging, professional and knowledgable! Loved the technique and execution he displayed and learned way more about making pasta! His amazing sauces at the end put a finishing touch on the best pasta we ate in Florence! And we rolled it! Take the class!
Review provided by Viator
Dave_l
Sep 28, 2024
Excellent!! - Gabriele was really wonderful! Excellent class with a good and patient teacher. He knew how and when to be technical, but also avoided the too technical stuff. The pasta ended up great and tasted lovely! And the wine was pretty good too!
Review provided by Viator
Megan_m
Sep 19, 2024
Making pasta and memories - We had a fantastic experience with Gabriel. Lots of laughs and even more learning. He was a patient teacher, very knowledgeable and happy to answer the many questions we had. A truly authentic experience that we'd sign up for again!
Review provided by Viator
Stynes10
Sep 17, 2024
Great Afternoon in Florence! - What a fabulous way to spend an afternoon! Gabriel was so much fun and informative. We made gnocchi, pasta and tiramisu. After the chef in back cooked and serve this great meal. Included was a glass of wine. Had no issues accommodating one of us that does not eat red meat.
Review provided by Viator
Leigh_g
Sep 17, 2024
A definite Do-Over! - We had a wonderful time and our Chef was fabulous! The restaurant was small but cozy and a must visit again!
Review provided by Viator
Select Date and Tickets
up to 12 guests
1 Adult
November 2024
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