Pesto Cooking Class: Master the Perfect Pesto

Immerse yourself in a private pasta-making class in Genoa with Italian home cooks. Learn the secrets of regional pasta dishes, cook and taste your creations, and enjoy local wine.

Duration: 2 hours
Cancellation: 24 hours
Highlights
  • Genoa - In just a short time, indulge in an express session where you’ll learn the art of crafting the perfect pesto sauce, accompanied by one delectable appetizer. And what’s a culinary adventure without a touch of wine? Sip and savor a glass of local wine as you immerse yourself in the flavors of Genoa.
What's Included
  • Beverages (water, wines and coffee)
  • Pesto cooking class
  • Glass of local wine
  • Local taxes
Meal Options
  • Pesto Genovese -
Additional Information

Immerse yourself in the art of creating the perfect pesto sauce, using only the freshest basil, pine nuts, Parmesan cheese, garlic, and extra virgin olive oil. Learn the secrets behind achieving the ideal balance of flavors and textures, from the grinding of the ingredients in a mortar and pestle to the final blending process.
But the adventure doesn’t…

Location
Genoa
This experience will be held in a local's home. For privacy reasons, you will receive the full address of your Cesarina host after you have booked. We will contact you after you've booked to match you up with your ideal Cesarina based on what you are looking for.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(4 Ratings)
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Karen_r
Jun 24, 2024
Highly recommend - Amazing experience! Tomato and family were very welcoming and friendly. The pasta was wonderful and the experience just the right length. I highly recommend!
Review provided by Viator
619jeffry
Apr 28, 2024
Wild pesto mix is pounded in mortar and pestle - Making Pesto at a chef's kitchen is a highpoint of cooking in Genoa. Pesto is made with wild basil leaves and olive oil; it's part of the meal to have it with basil, pine nuts, garlic and parmesan cheese, with a dash of natural olive oil. The wild ingredients are pungent; they are mixed and pounded together in a mortar and pestle, The wild ingredients are pounded strongly and used to accompany pasta, such as spaghetti.
Review provided by Tripadvisor
Benjamin_s
Aug 5, 2023
AMAZING Experience! - Tomaso and Agatha were fantastic! We had such a great time learning how to make authentic pasta from them and can't wait to try making it on our own at home!
Review provided by Viator
Jimra1581dx
May 23, 2023
Buon appetito! - Definitely an experience that I would recommend to others. One of the best ways to immerse yourself in the local culture. Not to mention tasting some wonderful food. Daniela made us feel right at home. Here cooking knowledge is grounded in generations of experience. There is no better way to learn than in person. You end up picking up techniques that might have been missed in a video I can’t wait to make some fresh pasta when I get home. Thank you Daniela!
Review provided by Tripadvisor
Select Date and Tickets
up to 10 guests
1 Adult
November 2024
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