Indulge in an unforgettable Guyanese cuisine experience with the Singing Chef’s Garden Dinner. Enjoy a delicious menu of updated classical dishes, cooked by a trained international Guyanese chef in a charming garden setting.
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253 Foreshaw St - You will be guided through the meal as it is cooked in front of you The ingredients and techniques
will all be explained The meal will come with wines to complement the dishes When you have finished Eon John , The Singing Chef will give you a private concert accompanied by his guitar
- Dinner included
- Pan fried Snapper with Hollandaise Sauce - served with Garlic Bora, Spicy Callaloo and Breadfruit Fritters
- Aubergine balls with Spiralized Zucchini - served with a Spicy Ragout Sauce
- Tropical Fruit Trifle with Coconut Creme Patissiere
Guyana boasts an abundance of exceptional fare. Think grass-fed beef, appetizing fresh seafood, juicy prawns, savory chicken, and the lush fresh produce Guyana is renowned for. Now, envision all of this married with the culinary talent of a professionally trained Guyanese chef who revisits traditional Guyanese dishes with a modern twist, all served in the enchanting ambience of his homely garden. Further enriched by the aromatic allure of the herb garden and sight of ripe fruits dotting the surrounding trees, all under a moonlit, star-studded sky enhanced with candlelight, you’re in for a dining experience you won’t forget. Eon John, the chef, prepares your meal right before your eyes, creating a deeply personal gastronomic experience.
For a full refund, cancel at least 24 hours before the scheduled departure time.