• Vía Ferrata John Hogbin - Departing from the City of Granada, we journey to the village of Zafarraya, heading to the Las Parideras Recreational area. Here, we’ll gear up and provide a briefing on the essential safety equipment for ascending a via ferrata. The John Hogbin via ferrata offers an exciting and comprehensive experience, featuring three zip lines, a swing, the ‘stairs to heaven’, a Tibetan bridge, and a monkey bridge, spanning a total distance of 550 meters with an elevation gain of 175 meters. This allows for breathtaking views of the Zafarraya valley. We’ll celebrate with a toast at the peak, and upon completing our adventure, we’ll indulge in some tasty appetizers before returning to Granada, marking the conclusion of our excursion.

• Private transportation
• Lunch included
• Complete via ferrata gear: helmet, harness, dissipator, pulleys, anchor rope, safety carabiner, downhill 8, and climbing ropes

Embarking from the magnificent City of Granada, we traverse to the leisure spot, Las Parideras in Zafarraya—home to the fabulous Via Ferrata John Hogbin. Our journey comprises an exciting ascent involving a course stretching over 550 meters and an altitude disparity of 175 meters. The course is furnished with three zip lines, pendulums, a Tibetan bridge, a monkey pass, and the renowned stairway to heaven—making it a delightful blend of thrill and enjoyment, all under the watchful eyes of our proficient instructors.

Upon concluding the expedition, we get to bask in the panoramic view we’ve acquired through grit and merriment, followed by a celebratory toast and appetizers while reminiscing the highlights of our adventure.

We take great pride in our personalized service and our preference for smaller groups. This allows us to maintain a high level of safety during the sporting activities, as well as to adhere strictly to the COVID precautionary measures, thus ensuring the well-being of our cherished clients and ourselves.

For a full refund, cancel at least 24 hours before the scheduled departure time.