• Mykonian Farm - Includes:
• Tour of the farm, approx. 30-45 minutes
• Wine tasting on 3 wine varieties, 60–90 minutes
• Cooking demonstration on 2 dishes, 60–90 minutes
• Dinner: 60 minutes
  The times are approximate. The rest of the duration is free time at the farm.

• Tasting of 3 wine varieties
• Lunch with unlimited local wine, raki, and juices
• Transfers to and from the Farm (hotels/port included)
• Cooking demonstration of 2 traditional Hellenic dishes
• Escorted Farm Tour
• Entrance fees to the Farm included

• Pick-up from villas,apartment or houses(especially)from remote areas, may have an extra cost 10euro

The journey commences by traversing through the heart of the island, merging the city (Hora) of Mykonos with the village of Ano Mera. We will reach the Mykonian Farm, greeted by the farm’s manager who will show us around the property.

Next, we will be escorted to a specially prepared lounge, where the sommelier of the farm will present a tasting of three esteemed local wines. During this time, participants will not only learn the fundamentals of wine tasting but also enjoy and appreciate the distinctive blends of Greece.

Subsequently, a cooking demo of Greece’s authentic dishes will kick off, during which attendees will be taught how to craft two renowned Greek dishes.

Based on the number of attendees, turns will be taken to assist the host in meal prepping. Once that is done, lunch will be served, comprising the two dishes that were shown in the demo along with a few additional local specialties.

• Clients can bring their own baby-seat if they like.

For a full refund, cancel at least 24 hours before the scheduled departure time.