Learn the art of authentic Vietnamese cuisine with our cooking classes in Hoi An and Da Nang. No farm tours or boat rides, just focused cooking. Perfect for small children and time-limited guests.
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Hoi An Food Tour - FROM HOI AN CITY
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10.15 AM/ 4.15 PM: Our driver will pick up and transfer you to our cooking house in Cam Thanh Village (Hoi An city)
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Learn to cook 4 dishes: Beef Noodle Soup, Deep-fried spring roll, Hoi An Pancake ( Banh Xeo) with pork and prawns, Papaya salad
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12.30 PM/ 6.30 PM: Depart for hotel by Van. Tour ends
FROM DA NANG CITY
- 9:15 AM/ 3:15 PM: pick up from hotels located in Da Nang City Centre
- Cooking class at a local’s house.
- Menu 1: Mon, Wed, Fri, Sun: Quang Noodle; Fish sauce chicken wing; Green papaya salad with shrimp; Deep-fried spring rolls
- Menu 2: Tue, Thur, Sat: Beef noodle soup (Pho); Crispy Vietnamese Pancakes (Banh Xeo); Green mango salad with shrimp; Fresh Spring roll.
- Enjoy the food you’ve cooked
- 12.00 noon / 6.00 PM: end of activity. Make your way back to hotel
- English-speaking guide
- Complimentary water bottle
- Interactive cooking class
- Hotel pick-up and drop-off service
- Tips
- Green Papaya salad
- Beef Noodle Soup
- Deep-fried spring roll
- Hoi An Pancake ( Banh Xeo) with pork and prawns
The core goal of our mission is to teach you how to prepare Vietnamese dishes. We’ve discarded market tours and other diversions, allowing you to concentrate solely on learning the culinary skills. This cooking class is perfect for you. With our guidance, you’ll be able to prepare four genuine Vietnamese dishes in a short span of two hours. If you have young children or are simply pressed for time, this is an excellent option.
We currently offer two distinct classes in the cities of Hoi An and Da Nang.
*Hoi An class: Located at the Cam Thanh coconut village
On the menu: Beef Noodle Soup, Deep-fried spring rolls, Hoi An Pancakes (Banh Xeo) stuffed with pork and prawns, plus Fresh spring rolls with no rice paper
Da Nang class: The address is 146 Đoàn Khuê, Phường Khuê Mỹ, Quận Ngũ Hành Sơn, Da Nang
Menu 1: Available on Mon, Wed, Fri, Sun
We’ll be making Quang Noodles, Chicken wings in fish sauce, a Green papaya and shrimp salad, as well as Deep-fried spring rolls.
Menu 2: Offered on Tue, Thur, Sat
Expect to prepare Beef Noodle Soup, Crispy Vietnamese Pancakes (Banh Xeo), Green mango and shrimp salad, along with Fresh Spring rolls
For a full refund, cancel at least 24 hours before the scheduled departure time.
