• Cam Thanh Coconut Village - Our guide will pick you up at your hotel. The guide will take you to a local market to tell you about the main ingredients in Vietnamese cuisine and choose the fresh ingredients for the cooking class. This is also one of the highlights of the tour where you can gain an insight into Vietnamese herbs and spices. After the market trip, the car will take you back to Cam Thanh Coconut village. Then transferring to a unique bamboo basket boat to explore the beauty of Bay Mau coconut forest also called the Mekong Delta in the heart of Hoi an. Especially, while the guide show you how to pound and separate rice, grind rice to make rice milk, and make rice paper, you will have the chance to experience traditional Vietnamese cultural tools like a stone mortar and grinder, wooden pestle…

• Hotel pickup and drop-off
• Entrance fees of Cam Thanh Coconut Jungle
• All ingredients for cooking class
• Lunch for morning slot / Dinner for afternoon slot
• English-speaking chef
• Basket Boat rowing

• Southern-style Beef Vermicelli – Bun Bo Nam Bo - Herb salad with saute beef and rice vermicelli, toppes with roasted peanuts and warm beef jus vinaigertte
• Hanoi-style Rice Noodle Soup with Beef – Pho Bo Ha Noi - Beef rice noodle soup infused with beef bones, cinnamon, ginger and star anise
• Sizzling Vietnamese Crepes – Banh Xeo - Crispy Vietnamese Crepes filled with pork and shrimp, bean sprouts and green onion. Served with lettuce leaves, fresh herbs and nuoc cham
• Vietnamese Salad Rolls – Goi Cuon - Fresh Rice Paper Salad Rolls with Pork and Shrimp with a Tangy Peanut Hoisin Dipping Sauce.

Tour Program
Morning: 8:20 AM to 1:00 PM
Afternoon: 1:30 PM to 6:00 PM

• Guests will be picked up from their hotel in Hoi An.
• The guide will accompany them to a traditional market to select fresh ingredients for the cooking class.
• Travel to Cam Thanh coconut village by car.
• Discover the charm of Bay Mau coconut forest on a distinctive bamboo basket boat, including:
  • Crab fishing
  • Watching a basket boat performance
  • Casting a fishing net

Time to Cook!
After the cooking lesson, savor the dishes prepared.

• Cooking class concludes
• Return to the hotel
• Food ingredients can be adapted depending on whether you are vegan, vegetarian, prefer gluten-free or have allergies
• Children under 3 years old is free of charged and will not join in cooking and share all service with parents

For a full refund, cancel at least 24 hours before the scheduled departure time.