• Private cooking class with your host Devika
• Alcoholic beverages
• Homecooked meal
• Gratuities
• All fees and/or taxes

• Hotel pickup and drop-off

• Welcome drink: fruit juice
• pakoras (fritters)
• dry roasted chicken served with flat bread - or rice and vegetable curry
• payasam (rice pudding)

Enjoy a private and authentic South Indian cooking class in Mysore in a local home. This is a perfect experience for anyone looking to connect with local culture over food. Devika learned to cook from her grandmother who she often assisted in the kitchen growing up. She cooks regional dishes from north Karnataka, a southern Indian state. Devika has always loved cooking and hosting friends and family, and now is excited to host travelers at home! South Indian food is light, nourishing and full of flavor. Devika likes to make everything from scratch and is eager to teach guests about the cooking techniques and ingredients used in South Indian cuisine.

Traditional South Indian cooking class in Mysore
Learn how to cook a variety of South Indian dishes
Visit the home of a Mysore local
Learn about South Indian food, spices and culinary traditions
Best home cooked food in Mysuru that every foodie must try
Devika can offer vegetarian meals on request

• Please advise any specific dietary requirements at time of booking
• Devika can offer vegetarian meals on request.

If you cancel at least 2 full day(s) before the scheduled departure time, you will receive a full refund.
If you cancel within 2 day(s) of the scheduled departure, you will receive a 0% refund.