Master Focaccia and Limoncello Tiramisu in Lecce’s cozy bistrot. Enjoy hands-on cooking, local guidance, and delicious tastings. Perfect for families and small groups.
- Via Giacomo Matteotti, 23 - Discover the secrets behind two beloved Italian dishes: Focaccia and Tiramisu.
Learn to craft Focaccia dough from scratch.
Master the art of creating a light and delectable Tiramisù.
We’ll guide you through a lighter, yet equally delicious, version of the classic Tiramisù that you can easily prepare at home.
Our simple techniques are accessible to everyone, all under the expert guidance of a local culinary coach.
This experience also features an aperitivo with Spritz and two glasses of wine.
- Bottled water
- Snacks
- Private transportation
- Focaccia Pugliese
- Tiramisu’
Learn how to make two iconic Italian recipes: FOCACCIA + TIRAMISU’
Did you know there’s a way to make Focaccia like a pro? Did you know there’s a way to make a lighter version of Tiramisù?
In this class, you will learn how to make Focaccia with the guidance of authentic Italian culinary instructors and Tiramisù with some simple ingredients.
The location is also unique since you’re in the setting of a cooking school.
Close to this location, you have Piazza Sant’Oronzo and the Basilica of Santa Croce. You can easily walk to this location.
Advantages of this experience:
- Cozy location in the old town, a real Bistrot with the locals cooking with you
- Learning culinary experience
- 2 iconic Italian recipes
- Guidance during the class
- Spritz aperitif
This experience is perfect for couples, families, and private small groups
For a full refund, cancel at least 24 hours before the scheduled departure time.
